Shrimp community structure and influence of environmental variables in the East China Sea and Yellow Sea in spring.

Based on data collected from research vessel cruises performed in May 2020 off the East China Sea (ECS) and the southern Yellow Sea (YS) (26°30'-35°00' N, 120°30'-127°00' E), we analyzed the shrimp community and its relationships with environmental variables by using index of relative importance, biodiversity indices, and multivariate techniques. A total of 29 species were recorded, belonging to 11 families and 19 genera. The dominant species were , , , , , , and , which together accounted for 82.9% of the total biomass and 90.8% of the total abundance of shrimps. Results of Cluster and NMDS analyses showed that three groups were identified for the shrimp community in the ECS and YS in spring, including group A (inshore of northern ECS and YS group), group B (offshore of northern ECS group) and group C (southern ECS group). ANOSIM and SIMPER analysis showed significant differences between group A and B, gourp A and C, and group B and C, with the dissimilarity of 92.2%, 95.8% and 91.6%, respectively. The typical species were . , . , . and in group A, and . in group B, and . , . , . and in group C. Significant differences were also detected in biomass, diversity index, species richness index and evenness index among groups, with significantly greater values in group C than those in A and B. Environmental variables and the substrate also displayed significant differences among groups. Results of canonical correspondence analysis showed that bottom temperature, bottom salinity, depth, and the substrate were the main environmental variables affecting spatial structure of shrimp community. Water mass characteristics and substrate type had important influences on the distribution of shrimp community in the ECS and YS in spring.