Division of Endocrinology, Metabolism and Diabetes, Department of Medicine, University of Colorado, Aurora, Colorado, USA.
Department of Biostatistics & Informatics, University of Colorado, Aurora, Colorado, USA.
Clin Endocrinol (Oxf). 2023 Dec;99(6):586-597. doi: 10.1111/cen.14970. Epub 2023 Sep 11.
Most patients diagnosed with thyroid cancer have low-risk disease, but some have a higher risk for persistent or recurrent disease and even death from thyroid cancer. Few studies have evaluated potential anthropometric, lifestyle, or dietary risk factors for advanced or aggressive types of thyroid cancer.
Using data from a large US cohort study, we examined associations for high-risk thyroid cancer (HRTC) and, separately, low-risk thyroid cancer (LRTC) in relation to anthropometric factors, diet, smoking, and alcohol consumption. The National Institutes of Health-American Association of Retired Persons (NIH-AARP) Diet and Health Study included 304,122 participants (124,656 women and 179,466 men) without a history of cancer who completed a mailed questionnaire in 1996-1997 and were followed for cancer incidence through 2011 via linkages with state cancer registries. Hazard ratios (HRs) for anthropometric, dietary, and lifestyle factors in relation to HRTC or LRTC, defined using guidance from the American Thyroid Association initial risk of recurrence classification, were calculated using multivariable-adjusted Cox proportional hazards regression models.
During follow-up (median = 10.1 years), 426 participants were diagnosed with HRTC (n = 95) or LRTC (n = 331). In models combining men and women, baseline waist circumference (per 5 cm, HR = 1.13, 95% confidence interval [CI] 1.01-1.27) and weight gain from age 18 years to baseline age (per 5 kg, HR = 1.14, 95% CI 1.02-1.28) were positively associated with risk of HRTC but not LRTC. In contrast, vegetable intake (per cup equivalents/day, HR = 1.15, 95% CI 1.01-1.30), cigarette smoking (current vs. never, HR = 0.39, 95% CI 0.23-0.68), and alcohol consumption (per drink/day, HR = 0.83, 95% CI 0.70-0.97) were associated with risk of LRTC but not HRTC. The association of LRTC risk with vegetable intake was limited to men, and that of current smoking was more pronounced in women.
Our findings suggest that greater waist circumference and adulthood weight gain are associated with thyroid cancers at higher risk for recurrence. These results may have implications for the primary prevention of advanced thyroid cancer.
大多数被诊断患有甲状腺癌的患者疾病风险较低,但有些患者存在持续性或复发性疾病以及死于甲状腺癌的较高风险。很少有研究评估过潜在的与甲状腺癌侵袭性或侵袭性类型相关的人体测量学、生活方式或饮食风险因素。
利用来自美国大型队列研究的数据,我们检查了与高风险甲状腺癌(HRTC)相关的因素,以及与低风险甲状腺癌(LRTC)相关的因素,包括人体测量学因素、饮食、吸烟和饮酒。美国国立卫生研究院-美国退休人员协会(NIH-AARP)饮食与健康研究纳入了 304122 名参与者(女性 124656 名,男性 179466 名),这些参与者无癌症病史,于 1996-1997 年完成了邮寄问卷,并通过与州癌症登记处的链接,在 2011 年之前对癌症发病率进行了随访。使用美国甲状腺协会初始复发风险分类的指导,使用多变量调整的 Cox 比例风险回归模型计算与 HRTC 或 LRTC 相关的人体测量学、饮食和生活方式因素的风险比(HR)。
在随访期间(中位随访时间为 10.1 年),有 426 名参与者被诊断为 HRTC(n=95)或 LRTC(n=331)。在结合男性和女性的模型中,基线腰围(每增加 5cm,HR=1.13,95%置信区间[CI]1.01-1.27)和从 18 岁到基线年龄的体重增加(每增加 5kg,HR=1.14,95%CI1.02-1.28)与 HRTC 的风险呈正相关,但与 LRTC 无关。相比之下,蔬菜摄入量(每杯当量/天,HR=1.15,95%CI1.01-1.30)、吸烟(当前吸烟与从不吸烟相比,HR=0.39,95%CI0.23-0.68)和饮酒(每天饮酒量,HR=0.83,95%CI0.70-0.97)与 LRTC 的风险相关,但与 HRTC 无关。LRTC 风险与蔬菜摄入量的相关性仅限于男性,而当前吸烟的相关性在女性中更为明显。
我们的研究结果表明,更大的腰围和成年后体重增加与复发风险较高的甲状腺癌有关。这些结果可能对甲状腺癌的一级预防具有重要意义。