Universidade do Porto. Porto, Portugal.
Centro Hospitalar Tondela-Viseu. Viseu, Portugal.
Rev Bras Enferm. 2023 Oct 9;76(4):e20220393. doi: 10.1590/0034-7167-2022-0393. eCollection 2023.
to identify toddlers' eating habits.
a cross-sectional study of quantitative analysis, with a sample of 808 toddlers who attended day care centers in the district of Viseu, Portugal, between November 2018 and September 2019. Data were collected using a questionnaire directed at parents.
the prevalence of children who ate six meals a day was 42.8%, and 42.5%, those who ate five meals. It was found that 2.0% of children consumed chocolates, 1.0%, desserts, and 0.4%, carbonated beverages, daily. On average, dairy product (M=5.61; SD=2.62) and meat/fish/egg (M=4.80; SD=3.57) consumption was higher than recommended, while fat (M=0.48; SD=0.40), legume (M=0.49; SD=0.45), vegetable (M=1.18; SD=0.87) and water (M=0 .51; SD=0.29) consumption was lower.
there was a higher or lower consumption than recommended for some foods, highlighting the need to implement nursing intervention programs aimed at promoting healthy eating habits in toddlers and families.
确定幼儿的饮食习惯。
这是一项横断面研究的定量分析,样本为 2018 年 11 月至 2019 年 9 月期间在葡萄牙维塞乌区日托中心的 808 名幼儿。数据是通过家长问卷收集的。
每天吃六餐的儿童患病率为 42.8%,吃五餐的儿童患病率为 42.5%。发现 2.0%的儿童每天食用巧克力,1.0%的儿童食用甜食,0.4%的儿童饮用碳酸饮料。平均而言,乳制品(M=5.61;SD=2.62)和肉类/鱼类/蛋类(M=4.80;SD=3.57)的摄入量高于推荐量,而脂肪(M=0.48;SD=0.40)、豆类(M=0.49;SD=0.45)、蔬菜(M=1.18;SD=0.87)和水(M=0.51;SD=0.29)的摄入量则较低。
一些食物的摄入量高于或低于推荐量,这凸显了实施护理干预计划的必要性,以促进幼儿及其家庭养成健康的饮食习惯。