Tucker Bryony S, Petrovski Kiro R, Craig Jessica R, Morrison Rebecca S, Smits Robert J, Kirkwood Roy N
School of Animal and Veterinary Sciences, The University of Adelaide, Roseworthy, SA 5371, Australia.
Davies Livestock Research Centre, The University of Adelaide, Roseworthy, SA 5371, Australia.
Animals (Basel). 2023 Oct 19;13(20):3259. doi: 10.3390/ani13203259.
The use of infrared cameras to record surface temperature has shown some promise in older pigs, but neonatal piglets are metabolically less mature and experience rapid temperature changes during their first 24 h. The present experiment aimed to compare rectal temperature to surface temperature at the base of the ear, measured using an infrared camera, for piglets of different birth weights. During farrowing, 48 multiparous sows were monitored, and rectal and surface temperatures were recorded for their lower-birth-weight (≤1.2 kg) piglets within 3 min of birth and at 0.25, 0.50, 0.75, 1, 1.25, 1.50, 2, 3, 4, and 24 h. Piglet birth weights were assigned to one of three categories (BWC): BWC1 (≤0.80 kg), BWC2 (0.81 to 1.10 kg), or BWC3 (1.11 to 1.20 kg). Piglet rectal temperatures at 1.25 h after birth were assigned to one of three categories: RC1 (≤32.0 °C), RC2 (32.1 to 35.0 °C), or RC3 (≥35.1 °C). Surface temperatures showed a similar recovery pattern to rectal temperatures in the first 24 h across all piglet birth weights, although large and variable differences seen in the current study militate against surface temperature being an appropriate replacement for neonatal rectal temperature for use in production.
使用红外摄像机记录体表温度在大龄仔猪中已显示出一定前景,但新生仔猪代谢上不太成熟,在出生后的头24小时内体温变化迅速。本实验旨在比较不同出生体重仔猪的直肠温度与使用红外摄像机测量的耳基部体表温度。在分娩期间,对48头经产母猪进行监测,并在出生后3分钟内以及0.25、0.50、0.75、1、1.25、1.50、2、3、4和24小时记录其低出生体重(≤1.2千克)仔猪的直肠温度和体表温度。仔猪出生体重被分为三个类别之一(BWC):BWC1(≤0.80千克)、BWC2(0.81至1.10千克)或BWC3(1.11至1.20千克)。出生后1.25小时的仔猪直肠温度被分为三个类别之一:RC1(≤32.0℃)、RC2(32.1至35.0℃)或RC3(≥35.1℃)。在所有仔猪出生体重中,头24小时内体表温度显示出与直肠温度相似的恢复模式,尽管本研究中观察到的巨大且多变的差异不利于将体表温度作为生产中新生仔猪直肠温度的合适替代指标。