School of Chemistry, Chemical Engineering and Life Sciences, Wuhan University of Technology, Wuhan 430070, China.
Genes (Basel). 2023 Dec 18;14(12):2230. doi: 10.3390/genes14122230.
Puerarin, a class of isoflavonoid compounds concentrated in the roots of , has antipyretic, sedative, and coronary blood-flow-increasing properties. Although the biosynthetic pathways of puerarin have been investigated by previous researchers, studies focusing on the influence of different growth stages on the accumulation of metabolites in the puerarin pathway are not detailed, and it is still controversial at the last step of the 8--glycosylation reaction. In this study, we conducted a comprehensive analysis of the metabolomic and transcriptomic changes in var. thomsonii during two growing years, focusing on the vigorous growth and dormant stages, to elucidate the underlying mechanisms governing the changes in metabolite and gene expression within the puerarin biosynthesis pathway. In a comparison of the two growth stages in the two groups, puerarin and daidzin, the main downstream metabolites in the puerarin biosynthesis pathway, were found to accumulate mainly during the vigorous growth stage. We also identified 67 common differentially expressed genes in this pathway based on gene expression differences at different growth stages. Furthermore, we identified four candidate 8--GT genes that potentially contribute to the conversion of daidzein into puerarin and eight candidate 7--GT genes that may be involved in the conversion of daidzein into daidzin. A co-expression network analysis of important UGTs and HIDs along with daidzein and puerarin was conducted. Overall, our study contributes to the knowledge of puerarin biosynthesis and offers information about the stage at which the 8--glycosylation reaction occurs in biosynthesis. These findings provide valuable insights into the cultivation and quality enhancement of var. thomsonii.
葛根素是一类集中在 的根部的异黄酮类化合物,具有解热、镇静、增加冠状动脉血流量的特性。虽然以前的研究人员已经研究了葛根素的生物合成途径,但关于不同生长阶段对葛根素途径中代谢物积累的影响的研究并不详细,而且在 8--糖基化反应的最后一步仍然存在争议。在这项研究中,我们对 var. thomsonii 在两个生长年中的代谢组学和转录组学变化进行了全面分析,重点关注旺盛生长和休眠阶段,以阐明控制葛根素生物合成途径中代谢物和基因表达变化的潜在机制。在两组两个生长阶段的比较中,发现葛根素和大豆苷元,葛根素生物合成途径的主要下游代谢物,主要在旺盛生长阶段积累。我们还根据不同生长阶段的基因表达差异,在该途径中鉴定出 67 个共同差异表达基因。此外,我们鉴定出四个可能参与大豆苷元转化为葛根素的候选 8--GT 基因和八个可能参与大豆苷元转化为大豆苷的候选 7--GT 基因。对重要的 UGTs 和 HIDs 以及大豆苷和葛根素进行了共表达网络分析。总的来说,我们的研究有助于了解葛根素的生物合成,并提供了关于生物合成中 8--糖基化反应发生阶段的信息。这些发现为 var. thomsonii 的栽培和质量提高提供了有价值的见解。