Lanzhou Univ Technol, Sch Civil Engn, Langongping Rd 287, Lanzhou 730050, China.
Lanzhou Univ Technol, Sch Civil Engn, Langongping Rd 287, Lanzhou 730050, China.
Ecotoxicol Environ Saf. 2024 Feb;271:115958. doi: 10.1016/j.ecoenv.2024.115958. Epub 2024 Jan 13.
In this paper, the Cu and Ni accumulation and contamination levels in agricultural soils and wheat around a smelter in Jinchang City in northwest China were investigated with a combination of field investigations and indoor analytical tests, using a soil-wheat system as the study area. The average Cu and Ni contents in the soil were 119.50 mg kg-1 and 123.40 mg kg-1, respectively, both of which exceeded the local soil background values. The Cu and Ni contents in 46.15% o and 26.92% of sampling sites, respectively, exceeded the screening values for soil contamination risk in agricultural land in China. The average Cu content in different parts of wheat was in the order of roots (24.22 mg kg-1) > leaves (20.11 mg kg-1) > husks (5.51 mg kg-1) > grains (4.05 mg kg-1) > stalks (3.74 mg kg-1). Furthermore, the average Ni content ranked as leaves (24.64 mg kg-1) > roots (21.12 mg kg-1) > husks (6.95 mg kg-1) > stalks (1.75 mg kg-1) > grains (0.38 mg kg-1). The health risk evaluation showed that with average hazard index values of 0.88 for adults and 1.04 for children for Cu and Ni in wheat grain, wheat in this region is unlikely to pose a health risk to adults but may pose a lesser health risk to children. The Ni bio-concentration and translocation factors in the husk and leaves of wheat were greater than those of Cu and smaller than those of Cu in the other parts of wheat. The results of this study provide basic data for the remediation of heavy metal contamination in local agricultural soils.
本研究采用野外调查与室内分析相结合的方法,以土壤-小麦系统为研究对象,对中国西北金昌市某冶炼厂周边农田土壤和小麦中的 Cu 和 Ni 积累和污染水平进行了研究。土壤中 Cu 和 Ni 的平均含量分别为 119.50 mg kg-1和 123.40 mg kg-1,均超过了当地土壤背景值。在采样点中,分别有 46.15%和 26.92%的采样点 Cu 和 Ni 含量超过了中国农用地土壤污染风险筛选值。不同部位小麦中 Cu 的含量顺序为:根(24.22 mg kg-1)>叶(20.11 mg kg-1)>壳(5.51 mg kg-1)>粒(4.05 mg kg-1)>茎(3.74 mg kg-1)。此外,Ni 的含量顺序为:叶(24.64 mg kg-1)>根(21.12 mg kg-1)>壳(6.95 mg kg-1)>茎(1.75 mg kg-1)>粒(0.38 mg kg-1)。健康风险评价结果表明,成人和儿童对小麦籽粒中 Cu 和 Ni 的平均危害指数分别为 0.88 和 1.04,该地区的小麦不太可能对成人健康构成威胁,但对儿童健康构成的风险较小。Ni 在小麦壳和叶中的生物浓缩和迁移因子大于 Cu,小于小麦其他部位的 Cu。本研究结果为当地农田土壤重金属污染的修复提供了基础数据。