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Editorial: Xenobiotics from diet and health: impact on microbiome.

作者信息

Ríos-Covian David, Collado Maria Carmen, Venter Carina, Gómez-Gallego Carlos, de Los Reyes-Gavilán Clara G, González Sonia

机构信息

Equipe Interactions des Micro-organismes Commensaux et Probiotiques avec l'Hôte, Institute MICALIS, National Research Institute for Agriculture, Food and the Environment, Univ Paris Saclay, Paris, France.

Department of Biotechnology, Institute of Agrochemistry and Food Technology-National Research Council, Valencia, Spain.

出版信息

Front Nutr. 2024 Jan 4;10:1342142. doi: 10.3389/fnut.2023.1342142. eCollection 2023.

DOI:10.3389/fnut.2023.1342142
PMID:38239840
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10794565/
Abstract
摘要

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本文引用的文献

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Genetic strategies for sex-biased persistence of gut microbes across human life.跨人类生命的性别偏倚肠道微生物持久性的遗传策略。
Nat Commun. 2023 Jul 14;14(1):4220. doi: 10.1038/s41467-023-39931-2.
2
Microbiota analysis for risk assessment of xenobiotics: cumulative xenobiotic exposure and impact on human gut microbiota under One Health approach.用于外源性物质风险评估的微生物群分析:“同一健康”方法下的累积外源性物质暴露及其对人类肠道微生物群的影响
EFSA J. 2022 Dec 14;20(Suppl 2):e200916. doi: 10.2903/j.efsa.2022.e200916. eCollection 2022 Dec.
3
Xenobiotics Formed during Food Processing: Their Relation with the Intestinal Microbiota and Colorectal Cancer.食物加工过程中形成的外源性化学物质:它们与肠道微生物群和结直肠癌的关系。
Int J Mol Sci. 2019 Apr 25;20(8):2051. doi: 10.3390/ijms20082051.
4
Dietary advanced glycation end products and their relevance for human health.饮食中的晚期糖基化终产物及其与人类健康的关系。
Ageing Res Rev. 2018 Nov;47:55-66. doi: 10.1016/j.arr.2018.06.005. Epub 2018 Jun 30.
5
Impact of route and adequacy of nutritional intake on outcomes of allogeneic haematopoietic cell transplantation for haematologic malignancies.不同营养摄入途径和充足程度对血液系统恶性肿瘤异基因造血细胞移植结局的影响。
Clin Nutr. 2019 Apr;38(2):738-744. doi: 10.1016/j.clnu.2018.03.008. Epub 2018 Mar 28.
6
Dietary advanced glycation end-products aggravate non-alcoholic fatty liver disease.膳食晚期糖基化终产物会加重非酒精性脂肪性肝病。
World J Gastroenterol. 2016 Sep 21;22(35):8026-40. doi: 10.3748/wjg.v22.i35.8026.
7
Effect of heating/reheating of fats/oils, as used by Asian Indians, on trans fatty acid formation.印度亚洲人使用的油脂加热/再加热对反式脂肪酸形成的影响。
Food Chem. 2016 Dec 1;212:663-70. doi: 10.1016/j.foodchem.2016.06.021. Epub 2016 Jun 8.
8
Gastrointestinal side effects and adequacy of enteral intake in hematopoietic stem cell transplant patients.造血干细胞移植患者的胃肠道副作用及肠内营养摄入充足情况
Nutr Clin Pract. 2015 Apr;30(2):305-10. doi: 10.1177/0884533614547084. Epub 2014 Sep 16.
9
Metabolomics.代谢组学
Cell Metab. 2007 Nov;6(5):348-51. doi: 10.1016/j.cmet.2007.10.005.