College of Food and Biological Engineering, Chengdu University, Chengdu 610106, China; Meat Processing Key Laboratory of Sichuan Province, Chengdu University, Chengdu 610106, China.
College of Food and Biological Engineering, Chengdu University, Chengdu 610106, China.
Carbohydr Polym. 2024 Apr 1;329:121773. doi: 10.1016/j.carbpol.2023.121773. Epub 2024 Jan 3.
Chitin microspheres (CMs) have attracted increasing attention due to their biocompatibility, uniform size and shape, large surface area, and porous structure. Considerable research efforts have been focused on developing CMs and promoting their applications in various areas. In this context, this review aims to describe the most recent progress in the fabrication and application of CMs. Different routes that can be used to prepare CMs, such as the drip method and the emulsion method, are emphatically introduced. Moreover, the applications of CMs as drug delivery systems, wound dressings, three-dimensional (3D) scaffolds, water purification, and functional supporting materials in the fields of biomedicine, tissue engineering, environmental protection, and energy storage are also highlighted. We hope this review can provide a comprehensive and useful database for further innovation of CMs.
壳聚糖微球(CMs)由于其良好的生物相容性、均匀的大小和形状、较大的表面积和多孔结构而受到越来越多的关注。人们已经投入了相当大的研究努力来开发 CMs,并促进其在各个领域的应用。在这种情况下,本综述旨在描述 CMs 的制备和应用的最新进展。我们着重介绍了可以用来制备 CMs 的不同途径,例如滴注法和乳液法。此外,CMs 在生物医药、组织工程、环境保护和能源存储等领域作为药物输送系统、伤口敷料、三维(3D)支架、水净化和功能支撑材料的应用也得到了强调。我们希望本综述能为 CMs 的进一步创新提供一个全面而有用的数据库。