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Alterations in calcium metabolism mediate dietary salt sensitivity in essential hypertension.

作者信息

Resnick L M, Nicholson J P, Laragh J H

出版信息

Trans Assoc Am Physicians. 1985;98:313-21.

PMID:3842201
Abstract
摘要

相似文献

1
Alterations in calcium metabolism mediate dietary salt sensitivity in essential hypertension.钙代谢改变介导原发性高血压对膳食盐的敏感性。
Trans Assoc Am Physicians. 1985;98:313-21.
2
Blood pressure sensitivity to salt, calcium metabolism and insulin sensitivity in essential hypertension.原发性高血压中血压对盐的敏感性、钙代谢及胰岛素敏感性
Clin Exp Pharmacol Physiol. 1995 Dec;22(12):S406-11.
3
Calcium metabolism and sodium sensitivity in hypertensive subjects.高血压患者的钙代谢与钠敏感性
J Hum Hypertens. 1993 Feb;7(1):53-7.
4
Systemic and cellular calcium metabolism and hypertension.全身及细胞钙代谢与高血压
Semin Nephrol. 1995 Nov;15(6):496-503.
5
Water immersion and salt-sensitivity in essential hypertension.原发性高血压中的水负荷及盐敏感性
Scand J Clin Lab Invest. 1993 Oct;53(6):593-9.
6
'Calcium agonist' in salt-dependent hypertension: hints at calcium-mediated blood pressure increase.
J Hypertens Suppl. 1984 Dec;2(3):S503-5.
7
Dietary NaCl loading increases platelet Ca2+ discharge capacity in salt resistant essential hypertension.在盐抵抗性原发性高血压中，膳食中氯化钠负荷会增加血小板钙离子释放能力。
Hiroshima J Med Sci. 1996 Mar;45(1):23-30.
8
Abnormal regulation of cytosolic calcium and pH in platelets of Sabra rats in early phases of salt hypertension development.盐性高血压发展早期阶段Sabra大鼠血小板中细胞溶质钙和pH的异常调节。
Can J Physiol Pharmacol. 1996 Nov;74(11):1222-8.
9
Intracellular ionic consequences of dietary salt loading in essential hypertension. Relation to blood pressure and effects of calcium channel blockade.原发性高血压患者饮食中盐分摄入增加后的细胞内离子变化。与血压的关系及钙通道阻滞剂的作用
J Clin Invest. 1994 Sep;94(3):1269-76. doi: 10.1172/JCI117445.
10
Chronic parathyroid hormone administration reverses the antihypertensive effect of calcium loading in young spontaneously hypertensive rats.长期给予甲状旁腺激素可逆转年轻自发性高血压大鼠钙负荷的降压作用。
Am J Hypertens. 1993 Mar;6(3 Pt 1):234-40.

引用本文的文献

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Effects of low sodium diet versus high sodium diet on blood pressure, renin, aldosterone, catecholamines, cholesterol, and triglyceride.低盐饮食与高盐饮食对血压、肾素、醛固酮、儿茶酚胺、胆固醇和甘油三酯的影响。
Cochrane Database Syst Rev. 2020 Dec 12;12(12):CD004022. doi: 10.1002/14651858.CD004022.pub5.
2
Effect of dose and duration of reduction in dietary sodium on blood pressure levels: systematic review and meta-analysis of randomised trials.减少饮食中钠的剂量和持续时间对血压水平的影响：随机试验的系统评价和荟萃分析。
BMJ. 2020 Feb 24;368:m315. doi: 10.1136/bmj.m315.
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Effects of low sodium diet versus high sodium diet on blood pressure, renin, aldosterone, catecholamines, cholesterol, and triglyceride.
低钠饮食与高钠饮食对血压、肾素、醛固酮、儿茶酚胺、胆固醇及甘油三酯的影响。
Cochrane Database Syst Rev. 2017 Apr 9;4(4):CD004022. doi: 10.1002/14651858.CD004022.pub4.
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A review of nutritional factors in hypertension management.高血压管理中的营养因素综述。
Int J Hypertens. 2013;2013:698940. doi: 10.1155/2013/698940. Epub 2013 Apr 10.
5
The hemodynamic effect of dietary calcium supplementation on rat renovascular hypertension.
Basic Res Cardiol. 1993 Jan-Feb;88(1):60-71. doi: 10.1007/BF00788531.
6
Intracellular ionic consequences of dietary salt loading in essential hypertension. Relation to blood pressure and effects of calcium channel blockade.原发性高血压患者饮食中盐分摄入增加后的细胞内离子变化。与血压的关系及钙通道阻滞剂的作用
J Clin Invest. 1994 Sep;94(3):1269-76. doi: 10.1172/JCI117445.
7
By how much does dietary salt reduction lower blood pressure? III--Analysis of data from trials of salt reduction.减少膳食盐摄入量能使血压降低多少？III——盐减少试验数据分析
BMJ. 1991 Apr 6;302(6780):819-24. doi: 10.1136/bmj.302.6780.819.