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精神病患者对麸质成分的免疫反应。

Immunologic reaction of psychotic patients to fractions of gluten.

作者信息

Ashkenazi A, Krasilowsky D, Levin S, Idar D, Kalian M, Or A, Ginat Y, Halperin B

出版信息

Am J Psychiatry. 1979 Oct;136(10):1306-9. doi: 10.1176/ajp.136.10.1306.

Abstract

Production of a leukocyte migration inhibition factor by peripheral blood lymphocytes in response to challenge with gluten fractions was studied in hospitalized patients with schizophrenia and other psychoses compared with normal individuals and with children and adolescents with celiac disease. The schizophrenic and other psychotic patients could be subdivided into two groups, one that responded in the leukocyte migration inhibition factor test as the celiac patients did and one that responded as the normal control subjects did. The psychotic and schizophrenic patients did not show any evidence of malabsorption. The authors speculate that gluten may be involved in biological processes in the brain in certain psychotic individuals.

摘要

研究了住院的精神分裂症患者和其他精神病患者外周血淋巴细胞在受到麸质组分刺激后产生白细胞迁移抑制因子的情况,并与正常个体以及患有乳糜泻的儿童和青少年进行了比较。精神分裂症患者和其他精神病患者可分为两组,一组在白细胞迁移抑制因子试验中的反应与乳糜泻患者相同,另一组的反应与正常对照受试者相同。精神病患者和精神分裂症患者没有任何吸收不良的迹象。作者推测,麸质可能在某些精神病个体的大脑生物过程中起作用。

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