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组氨酸质子化状态调节 R 态血红蛋白的状态转变。

Histidine Protonation States Regulate the State Transition from R State Hemoglobin.

机构信息

Graduate School of Informatics, Nagoya University, Furo-cho, Chikusa-ku, Nagoya 464-8601, Japan.

Department of Applied Chemistry and Biochemical Engineering, Faculty of Engineering, Shizuoka University, 3-5-1 Johoku, Naka-ku, Hamamatsu 432-8561, Japan.

出版信息

J Phys Chem B. 2024 Mar 28;128(12):2853-2863. doi: 10.1021/acs.jpcb.3c07146. Epub 2024 Mar 15.

Abstract

The objective of our work is to investigate the impact of pH on the structural changes of hemoglobin that affect its O affinity, known as the Bohr effect. We conducted molecular dynamics (MD) simulations to explore the transition between various hemoglobin states based on the protonation states (PSs) of two histidine residues (βHis143 and βHis146). We conducted the MD simulations from the R and R2 states with three sets of PSs assuming pH values of 7.0, 6.5, and 5.5, aiming to investigate the influence of pH on hemoglobin behavior. Our results demonstrated that the protonated His residues promote the state transition from the R state to the R2 state and encourage elongation of the distance between the β1-β2 subunits by weakening the inter-subunit interactions in the R state. These observations, aligning with the experimental evidence, indicate that the R2 state typically crystallizes under low pH conditions. Our findings suggest that the relationship between the PSs and the structural stability of the R state plays a role in the acid and alkaline Bohr effect.

摘要

我们的工作目的是研究 pH 值对影响血红蛋白氧亲和力的结构变化的影响,即波尔效应。我们进行了分子动力学(MD)模拟,以探索基于两个组氨酸残基(βHis143 和 βHis146)质子化状态(PS)的各种血红蛋白状态之间的转变。我们从 R 和 R2 状态进行了三组 MD 模拟,假设 pH 值分别为 7.0、6.5 和 5.5,旨在研究 pH 值对血红蛋白行为的影响。结果表明,质子化的 His 残基促进了从 R 态到 R2 态的状态转变,并通过削弱 R 态下亚基间的相互作用,促进了β1-β2 亚基之间距离的延长。这些观察结果与实验证据一致,表明 R2 态通常在低 pH 条件下结晶。我们的发现表明,PS 与 R 态结构稳定性之间的关系在酸碱性波尔效应中起作用。

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