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与衰老相关的脑蛋白酶体动力学变化。

Changes in brain proteasome dynamics associated with aging.

作者信息

Nago Nodoka, Murata Shigeo, Tanaka Keiji, Tanahashi Nobuyuki

机构信息

Department of Clinical Nutrition, Faculty of Health Science, Suzuka University of Medical Science, Suzuka, Japan.

Graduate School of Pharmaceutical Sciences, University of Tokyo, Tokyo, Japan.

出版信息

Genes Cells. 2024 May;29(5):438-445. doi: 10.1111/gtc.13113. Epub 2024 Mar 25.

Abstract

In the nervous system, proteasomes are important for proteolysis and cellular homeostasis of neurons and glial cells and for brain health. Proteasome function declines with age in many tissues, including the nervous system, and this decline affects many of the nervous system processes important to brain health and may be related to age-related cognitive decline. Therefore, we analyzed the factors that contribute to this decline in function using the brain of mice from different months of life. Peptidase activity of proteasomes in crude extracts decreased with aging, while ubiquitinated proteins increased with aging. Additionally, there was a tendency for the number of subunits that form proteasomes to decrease slightly with age. On the other hand, ump1, which is required for proteasome formation, accumulated with age. Therefore, analysis of proteasome dynamics in each month revealed that proteasome formation decreased with aging. This study suggests that with aging, not only 20S proteasome function but also 26 proteasome function decreases, the decline in proteasome function is due to the lack of proteasome formation, the PA28-20S-PA700 complex, which is involved in immunity, increases in the brain, and one factor in this lack of proteasome formation is that the proteins called UMP1.

摘要

在神经系统中,蛋白酶体对于神经元和神经胶质细胞的蛋白水解及细胞内稳态以及脑健康至关重要。在包括神经系统在内的许多组织中,蛋白酶体功能会随着年龄增长而下降,这种下降会影响许多对脑健康重要的神经系统过程,并且可能与年龄相关的认知衰退有关。因此,我们使用不同月龄小鼠的大脑分析了导致这种功能下降的因素。粗提物中蛋白酶体的肽酶活性随衰老而降低,而泛素化蛋白则随衰老而增加。此外,构成蛋白酶体的亚基数量有随年龄略有减少的趋势。另一方面,蛋白酶体形成所必需的ump1则随年龄积累。因此,对每个月龄蛋白酶体动态变化的分析表明,蛋白酶体形成随衰老而减少。这项研究表明,随着衰老,不仅20S蛋白酶体功能下降,26蛋白酶体功能也下降,蛋白酶体功能下降是由于蛋白酶体形成不足,参与免疫的PA28-20S-PA700复合物在大脑中增加,而这种蛋白酶体形成不足的一个因素是名为UMP1的蛋白质。

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