Slettahjell Hanne Bjørg, Bastakis Maria, Biering-Sørensen Fin, Strøm Vegard, Henriksen Christine
Sunnaas Rehabilitation Hospital, Bjørnemyr, Norway.
Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Norway.
Food Nutr Res. 2024 Mar 25;68. doi: 10.29219/fnr.v68.9989. eCollection 2024.
Physiologic and metabolic changes following spinal cord injury (SCI) lead to an increased risk of malnutrition. The Global Leadership Initiative on Malnutrition (GLIM) is a three-step approach to diagnose malnutrition: 1) screening; 2) phenotypic and etiological criteria; and 3) malnutrition severity. The main aim of this study was to assess malnutrition in patients with SCI, according to the GLIM criteria.
Patients with SCI (≥ 18 years) admitted to rehabilitation were included. Anthropometrics, food intake, and inflammation were assessed on admission. Fat-free mass index (FFMI) was estimated from bioimpedance analysis. Malnutrition was diagnosed by the GLIM criteria, using the Malnutrition Universal Screening Tool (MUST) as the first step screening tool. Sensitivity and specificity analyses were performed.
In total, 66 patients were assessed (50 men) with a mean age of 51.4 (± 17.4) years and median time since injury was 37.5 (10-450) days. The mean body mass index was 24.7 (± 4.2) kg/m, and 1-month involuntary weight loss was 5.7 (± 4.4)%. FFMI for men was 17.3 (± 1.9) and for women 15.3 (± 1.6) kg/m. Forty-one patients (62%) were malnourished according to the GLIM criteria: 27 moderately and 14 severely malnourished. MUST was not able to detect malnutrition risk of nine patients, giving a moderate agreement (kappa 0.66), with a sensitivity of 0.78 and a specificity of 0.92 compared to the GLIM diagnosis.
In this cross-sectional study, 62% of subacute SCI patients were malnourished according to the GLIM criteria. The screening tool MUST showed moderate agreement with the GLIM criteria and did not detect risk of all patients with a malnutrition diagnosis. The clinical implications of these findings need further investigation.
脊髓损伤(SCI)后的生理和代谢变化会导致营养不良风险增加。全球营养不良领导倡议(GLIM)是一种诊断营养不良的三步法:1)筛查;2)表型和病因标准;3)营养不良严重程度。本研究的主要目的是根据GLIM标准评估SCI患者的营养不良情况。
纳入入住康复机构的SCI患者(≥18岁)。入院时评估人体测量学指标、食物摄入量和炎症情况。通过生物电阻抗分析估算去脂体重指数(FFMI)。使用营养不良通用筛查工具(MUST)作为第一步筛查工具,根据GLIM标准诊断营养不良。进行敏感性和特异性分析。
共评估了66例患者(50例男性),平均年龄51.4(±17.4)岁,受伤后的中位时间为37.5(10 - 450)天。平均体重指数为24.7(±4.2)kg/m²,1个月内非自愿体重减轻为5.7(±4.4)%。男性的FFMI为17.3(±1.9),女性为15.3(±1.6)kg/m²。根据GLIM标准,41例患者(62%)营养不良:27例为中度营养不良,14例为重度营养不良。MUST未能检测出9例患者的营养不良风险,与GLIM诊断相比,一致性中等(kappa值为0.66),敏感性为0.78,特异性为0.92。
在这项横断面研究中,根据GLIM标准,62%的亚急性SCI患者存在营养不良。筛查工具MUST与GLIM标准的一致性中等,且未检测出所有诊断为营养不良患者的风险。这些发现的临床意义需要进一步研究。