Department of Agricultural, Food and Nutritional Science, 4-10 Ag/For Building, University of Alberta, Edmonton, Alberta T6G 2P5, Canada.
Cardiovascular Research Centre, University of Alberta, Edmonton, Alberta T6G 2R7, Canada.
J Agric Food Chem. 2024 Apr 17;72(15):8606-8617. doi: 10.1021/acs.jafc.4c01052. Epub 2024 Apr 6.
Peptide IRW is the first food-derived angiotensin-converting enzyme 2 (ACE2) upregulator. This study aimed to investigate the pharmacokinetic characteristics of IRW and identify the metabolites contributing to its antihypertensive activity in spontaneously hypertensive rats (SHRs). Rats were administered 100 mg of IRW/kg of the body weight via an intragastric or intravenous route. The bioavailability ( %) was determined to be 11.7%, and the half-lives were 7.9 ± 0.5 and 28.5 ± 6.8 min for gavage and injection, respectively. Interestingly, significant blood pressure reduction was not observed until 1.5 h post oral administration, or 2 h post injection, indicating that the peptide's metabolites are likely responsible for the blood pressure-lowering activity. Time-course metabolomics revealed a significant increase in the level of kynurenine, a tryptophan metabolite, in blood after IRW administration. Kynurenine increased the level of ACE2 in cells. Oral administration of tryptophan (W), but not dipeptide IR, lowered the blood pressure and upregulated aortic ACE2 in SHRs. Our study supports the key role of tryptophan and its metabolite, kynurenine, in IRW's blood pressure-lowering effects.
肽 IRW 是第一个食物来源的血管紧张素转换酶 2(ACE2)上调物。本研究旨在研究 IRW 的药代动力学特征,并确定其在自发性高血压大鼠(SHR)中降压活性的代谢物。大鼠经灌胃或静脉注射给予 100 mg/kg 的 IRW。生物利用度(%)为 11.7%,灌胃和注射的半衰期分别为 7.9±0.5 和 28.5±6.8 min。有趣的是,口服给药后 1.5 小时或注射后 2 小时才观察到显著的血压降低,表明肽的代谢物可能是降压活性的原因。时间过程代谢组学显示,IRW 给药后血液中色氨酸代谢物犬尿氨酸的水平显著增加。犬尿氨酸增加了细胞中 ACE2 的水平。口服色氨酸(W),而不是二肽 IR,可降低 SHR 的血压并上调主动脉 ACE2。我们的研究支持色氨酸及其代谢物犬尿氨酸在 IRW 降压作用中的关键作用。