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人体蛋白质需求:尼日利亚成年男性的 obligatory 尿氮和粪氮损失以及蛋白质需求的因子估计 。 注:“obligatory”常见释义为“强制的;义务的” ,在这里结合语境可能是专业术语“必要的”之类更准确的意思,因缺乏更多背景信息只能照原样呈现。

Human protein requirements: obligatory urinary and faecal nitrogen losses and the factorial estimation of protein needs of Nigerian male adults.

作者信息

Atinmo T, Mbofung C M, Hussain M A, Osotimehin B O

机构信息

Department of Human Nutrition, College of Medicine, University of Ibadan, Nigeria.

出版信息

Br J Nutr. 1985 Nov;54(3):605-11. doi: 10.1079/bjn19850147.

Abstract
  1. The present study was designed to use the factorial approach to estimate protein requirements of Nigerian male adults by measuring obligatory nitrogen losses via urine, faeces and sweat when N intake was very low and energy intake adequate. 2. Eight adult men from Osegere village near Ibadan and seven medical students from the University of Ibadan, who volunteered to participate as subjects in the study, were given a low-protein diet (based on staple foods habitually consumed by subjects) for 10 d. Mean daily total protein intake was 4.68 g while that of energy was 0.2 MJ/kg body-weight. After an initial 5 d adaptation period, 24 h urine and faces were collected in marked containers for five consecutive days for N determination. N losses from the skin were also determined in the village adults. 3. Mean daily urinary, faecal and sweat N losses (mg N/kg body-weight) were 45.88 (SD4.84), 21.79 (SD4.19), and 7.46 (SD1.71) from the village adults. The corresponding urinary and faecal N losses from the university students were 43.45 (SD2.28) and 18.32 (SD4.66) (sweat N loss not measured). Thus the total daily obligatory N losses (per kg body-weight) from the village adults and university students were 75.13 and 69.23 mg N respectively (assuming a sweat N loss of 7.46 mg for the university students). After adjusting for requirement and making a 30% allowance for individual variability, the safe level of protein intake was calculated to be 0.78 and 0.73 g protein/kg body-weight for the village men and university students respectively.(ABSTRACT TRUNCATED AT 250 WORDS)
摘要
  1. 本研究旨在采用析因法,通过在氮摄入量极低且能量摄入充足时测量尿液、粪便和汗液中的 obligatory 氮损失,来估算尼日利亚成年男性的蛋白质需求量。2. 来自伊巴丹附近奥塞盖雷村的8名成年男性和伊巴丹大学的7名医学生自愿作为研究对象,食用低蛋白饮食(基于受试者习惯性食用的主食)10天。每日平均总蛋白摄入量为4.68克,能量摄入量为0.2兆焦/千克体重。在最初5天的适应期后,连续5天在有标记的容器中收集24小时尿液和粪便用于氮测定。还测定了农村成年人皮肤的氮损失。3. 农村成年人每日尿液、粪便和汗液中氮损失的平均值(毫克氮/千克体重)分别为45.88(标准差4.84)、21.79(标准差4.19)和7.46(标准差1.71)。大学生相应的尿液和粪便氮损失分别为43.45(标准差2.28)和18.32(标准差4.66)(未测量汗液氮损失)。因此,农村成年人和大学生每日 obligatory 氮损失总量(每千克体重)分别为75.13毫克氮和69.23毫克氮(假设大学生汗液氮损失为7.46毫克)。在调整需求量并考虑30%的个体差异后,计算得出农村男性和大学生的蛋白质安全摄入量分别为0.78克蛋白质/千克体重和0.73克蛋白质/千克体重。(摘要截断于250字)

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