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肝素糖合成的当前方法概述。

Overview of the current procedures in synthesis of heparin saccharides.

机构信息

Division of Chemistry and Analytical Science, National Institute of Metrology, Beijing, China.

Division of Chemistry and Analytical Science, National Institute of Metrology, Beijing, China; Key Laboratory of Chemical Metrology and Applications on Nutrition and Health for State Market Regulation, Beijing, China.

出版信息

Carbohydr Polym. 2024 Sep 1;339:122220. doi: 10.1016/j.carbpol.2024.122220. Epub 2024 May 3.

Abstract

Natural heparin, a glycosaminoglycan consisting of repeating hexuronic acid and glucosamine linked by 1 → 4 glycosidic bonds, is the most widely used anticoagulant. To subvert the dependence on animal sourced heparin, alternative methods to produce heparin saccharides, i.e., either heterogenous sugar chains similar to natural heparin, or structurally defined oligosaccharides, are becoming hot subjects. Although the success by chemical synthesis of the pentasaccharide, fondaparinux, encourages to proceed through a chemical approach generating homogenous product, synthesizing larger oligos is still cumbersome and beyond reach so far. Alternatively, the chemoenzymatic pathway exhibited exquisite stereoselectivity of glycosylation and regioselectivity of modification, with the advantage to skip the tedious protection steps unavoidable in chemical synthesis. However, to a scale of drug production needed today is still not in sight. In comparison, a procedure of de novo biosynthesis in an organism could be an ultimate goal. The main purpose of this review is to summarize the current available/developing strategies and techniques, which is expected to provide a comprehensive picture for production of heparin saccharides to replenish or eventually to replace the animal derived products. In chemical and chemoenzymatic approaches, the methodologies are discussed according to the synthesis procedures: building block preparation, chain elongation, and backbone modification.

摘要

天然肝素是一种由重复的己糖醛酸和通过 1 → 4 糖苷键连接的葡萄糖胺组成的糖胺聚糖,是最广泛使用的抗凝剂。为了克服对动物来源肝素的依赖,正在寻找替代方法来生产肝素糖,即要么与天然肝素相似的异源糖链,要么是结构明确的低聚糖。尽管通过化学合成戊糖,即磺达肝素成功地鼓励通过化学方法生成均一产物,但合成更大的低聚糖仍然很繁琐,到目前为止还无法实现。相比之下,化学酶法途径表现出糖苷化的高度立体选择性和修饰的区域选择性,具有避免化学合成中不可避免的繁琐保护步骤的优势。然而,目前仍无法达到今天所需的药物生产规模。相比之下,在生物体中从头合成的方法可能是最终目标。本文的主要目的是总结当前可用/正在开发的策略和技术,以期为肝素糖的生产提供全面的图景,以补充或最终替代动物来源的产品。在化学和化学酶方法中,根据合成步骤讨论了方法学:砌块制备、链延伸和主链修饰。

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