Jiang Yu-Jia, Xiong Yi-Quan, Huang Tao, Xiao Yun-Xiao
Department of Breast and Thyroid Surgery, Union Hospital, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China.
Front Nutr. 2024 May 22;11:1378969. doi: 10.3389/fnut.2024.1378969. eCollection 2024.
Specific nutrients found in food, such as minerals, antioxidants, and macronutrients, have a significant impact on immune function and human health. However, there is currently limited research exploring the relationship between specific nutrients, immune system function, and thyroid dysfunction commonly observed in autoimmune thyroid diseases, which manifest predominantly as hyperthyroidism or hypothyroidism. Therefore, the objective of this study was to investigate the connections between dietary traits and thyroid dysfunction, as well as the potential mediating role of immune cells, using Mendelian randomization (MR) analysis.
The two-step MR analysis used single-nucleotide polymorphisms as instruments, with a threshold of < 5e-08 for nutrients and thyroid dysfunction, and < 5e-06 for immune cells. Data from different GWAS databases and UK Biobank were combined to analyze 8 antioxidants and 7 minerals, while the data for 4 macronutrients came from a cohort of 235,000 individuals of European. The outcome data (hypothyroidism, = 3340; hyperthyroidism, = 1840; free thyroxin [FT4], = 49,269; thyroid-stimulating hormone [TSH], = 54,288) were source from the ThyroidOmics consortium. Immune trait data, including 731 immune phenotypes, were collected from the GWAS catalog.
The results revealed that nutrient changes, such as lycopene, toenail and blood selenium, and α-tocopherol, impacted the immune system. Immune cells also affected thyroid function, with cDC cells promoting hypothyroidism and median fluorescence intensity (MFI) phenotypes correlating strongly with FT4 levels. Toenail and blood selenium reduce the relative cell counts (RCC) phenotypes of immune cells (CD62L- plasmacytoid DC %DC and transitional B cells %Lymphocyte), thereby diminishing its promoting effect on hypothyroidis. Furthermore, toenail and blood selenium mainly impacted phenotypes in three types of T cells (CD25 + + CD8br, CD3 on CD45RA- CD4+, and CD45RA on Terminally Differentiated CD8br), reinforcing the negative regulation of FT4 levels.
The role of immune cells as mediators in the relationship between nutrients and thyroid dysfunction highlights their potential as diagnostic or therapeutic markers. Toenail and blood selenium levels can indirectly impact hypothyroidism by influencing the RCC levels of two types of immune cells, and can indirectly affect FT4 levels by influencing three types of T cells.
食物中发现的特定营养素,如矿物质、抗氧化剂和大量营养素,对免疫功能和人类健康有重大影响。然而,目前探索特定营养素、免疫系统功能与自身免疫性甲状腺疾病中常见的甲状腺功能障碍之间关系的研究有限,自身免疫性甲状腺疾病主要表现为甲状腺功能亢进或减退。因此,本研究的目的是使用孟德尔随机化(MR)分析来研究饮食特征与甲状腺功能障碍之间的联系,以及免疫细胞的潜在中介作用。
两步MR分析使用单核苷酸多态性作为工具,营养素与甲状腺功能障碍的阈值为<5e-08,免疫细胞的阈值为<5e-06。合并来自不同全基因组关联研究(GWAS)数据库和英国生物银行的数据,以分析8种抗氧化剂和7种矿物质,而4种大量营养素的数据来自一个235,000名欧洲人的队列。结局数据(甲状腺功能减退,n = 3340;甲状腺功能亢进,n = 1840;游离甲状腺素[FT4],n = 49,269;促甲状腺激素[TSH],n = 54,288)来自甲状腺组学联盟。免疫特征数据,包括731种免疫表型,从GWAS目录中收集。
结果显示,番茄红素、趾甲和血液中的硒以及α-生育酚等营养素变化会影响免疫系统。免疫细胞也会影响甲状腺功能,其中浆细胞样树突状细胞(cDC细胞)会促进甲状腺功能减退,且中位荧光强度(MFI)表型与FT4水平密切相关。趾甲和血液中的硒会降低免疫细胞(CD62L-浆细胞样DC%DC和过渡性B细胞%淋巴细胞)的相对细胞计数(RCC)表型,从而减弱其对甲状腺功能减退的促进作用。此外,趾甲和血液中的硒主要影响三种类型T细胞(CD25++CD8br、CD45RA-CD4+上的CD3以及终末分化CD8br上的CD45RA)的表型,加强了对FT4水平的负调节。
免疫细胞在营养素与甲状腺功能障碍关系中作为中介的作用突出了它们作为诊断或治疗标志物的潜力。趾甲和血液中的硒水平可通过影响两种免疫细胞的RCC水平间接影响甲状腺功能减退,并可通过影响三种类型的T细胞间接影响FT4水平。