Groenendijk Inge, de Groot Lisette C P G M, Tetens Inge, Grootswagers Pol
Division of Human Nutrition and Health, Wageningen University & Research, Wageningen, Netherlands.
Department of Nutrition, Exercise and Sports, University of Copenhagen, Copenhagen, Denmark.
Front Nutr. 2024 May 22;11:1394916. doi: 10.3389/fnut.2024.1394916. eCollection 2024.
Muscle and bone tissues are interconnected, and both rely on an adequate protein intake. Recommendations for protein intake for older adults specifically vary across countries. The purpose of this narrative review is to discuss the existing evidence for protein recommendations for supporting muscle and bone health in older adults and to evaluate if a protein intake above the current population reference intake (PRI) for older adults would be scientifically justified. First, this review summarizes the protein recommendations from bodies setting dietary reference values, expert groups, and national health organizations. Next, relevant studies investigating the impact of protein on muscle and bone health in older adults are discussed. In addition, the importance of protein quality for muscle and bone health is addressed. Lastly, a number of research gaps are identified to further explore the added value of a protein intake above the PRI for older adults.
肌肉组织和骨骼组织相互关联,二者都依赖充足的蛋白质摄入。各国针对老年人的蛋白质摄入量建议各不相同。本叙述性综述的目的是讨论支持老年人肌肉和骨骼健康的蛋白质摄入量建议的现有证据,并评估老年人蛋白质摄入量高于当前人群参考摄入量(PRI)在科学上是否合理。首先,本综述总结了设定膳食参考值的机构、专家小组和国家卫生组织提出的蛋白质摄入量建议。其次,讨论了调查蛋白质对老年人肌肉和骨骼健康影响的相关研究。此外,还阐述了蛋白质质量对肌肉和骨骼健康的重要性。最后,确定了一些研究空白,以进一步探索老年人蛋白质摄入量高于PRI的附加价值。