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大气 CO2 浓度升高对大豆产量的影响存在变异性:种子灌浆期间非结构性碳水化合物再运转的启示。

Variability in soybean yield responses to elevated atmospheric CO: Insights from non-structural carbohydrate remobilisation during seed filling.

机构信息

State Key Laboratory of Black Soils Conservation and Utilization, Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Harbin, 150081, China; University of Chinese Academy of Sciences, Beijing, 100049, China.

State Key Laboratory of Black Soils Conservation and Utilization, Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Harbin, 150081, China.

出版信息

Plant Physiol Biochem. 2024 Aug;213:108802. doi: 10.1016/j.plaphy.2024.108802. Epub 2024 Jun 5.

Abstract

The increasing atmospheric CO concentration (e[CO]) has mixed effects on soybean most varieties' yield. This study elucidated the effect of e[CO] on soybean yield and the underlying mechanisms related to photosynthetic capacity, non-structural carbohydrate (NSC) accumulation, and remobilisation. Four soybean cultivars were cultivated in open-top chambers at two CO levels. Photosynthesis rates were determined from R2 to R6. Plants were sampled at R5 and R8 to determine carbohydrate concentrations. There were significant variations in yield responses among the soybean cultivars under e[CO], from no change in DS1 to a 22% increase in SN14. DS1 and SN14 had the smallest and largest increase, respectively, in daily carbon assimilation capacity. Under e[CO], DS1, MF5, and XHJ had an increase in Ci, at which point the transition from Rubisco-limited to ribulose-1,5-bisphosphate regeneration-limited photosynthesis occurred, in contrast with SN14. Thus, the cultivars might have distinct mechanisms that enhance photosynthesis under e[CO] conditions. A positive correlation was between daily carbon assimilation response to e[CO] and soybean yield, emphasising the importance of enhanced photosynthate accumulation before the R5 stage in determining yield response to e[CO]. E[CO] significantly influenced NSC accumulation in vegetative organs at R5, with variation among cultivars. There was enhanced NSC remobilisation during seed filling, indicating cultivar-specific responses to the remobilisation of sucrose and soluble sugars, excluding sucrose and starch. A positive correlation was between leaf and stem NSC remobilisation and yield response to e[CO], emphasising the role of genetic differences in carbohydrate remobilisation mechanisms in determining soybean yield variation under elevated CO levels.

摘要

大气中二氧化碳浓度(e[CO])的增加对大多数大豆品种的产量有混合影响。本研究阐明了 e[CO]对大豆产量的影响,以及与光合能力、非结构性碳水化合物(NSC)积累和再利用相关的潜在机制。在两个 CO 水平下,在开顶式气室中种植了四个大豆品种。从 R2 到 R6 测定光合作用速率。在 R5 和 R8 时采样以确定碳水化合物浓度。在 e[CO]下,大豆品种的产量响应存在显著差异,从 DS1 无变化到 SN14 增加 22%。DS1 和 SN14 的日碳同化能力分别有最小和最大的增加。在 e[CO]下,DS1、MF5 和 XHJ 的 Ci 增加,此时发生从 Rubisco 限制到核酮糖-1,5-二磷酸再生限制光合作用的转变,而 SN14 则相反。因此,这些品种可能具有不同的机制,可以在 e[CO]条件下增强光合作用。大豆品种对 e[CO]的日碳同化响应与产量呈正相关,强调了在 R5 阶段之前增强光合产物积累对确定产量对 e[CO]的响应的重要性。e[CO]显著影响 R5 时营养器官的 NSC 积累,品种间存在差异。在种子填充期间,NSC 再利用增强,表明蔗糖和可溶性糖的再利用存在特定品种的响应,排除了蔗糖和淀粉。叶片和茎 NSC 再利用与 e[CO]对产量的响应呈正相关,强调了遗传差异在碳水化合物再利用机制中的作用,决定了在升高的 CO 水平下大豆产量的变化。

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