Cong Ying, Zhang Yibing, Han Yutong, Wu Yunlong, Wang Dan, Zhang Bingjie
Department of Ophthalmology, The First Hospital of Jilin University, Changchun, China.
Front Pharmacol. 2024 May 30;15:1388787. doi: 10.3389/fphar.2024.1388787. eCollection 2024.
Dry eye disease (DED) represents a prevalent ocular surface disease. The development of effective nutritional management strategies for DED is crucial due to its association with various factors such as inflammation, oxidative stress, deficiencies in polyunsaturated fatty acids (PUFAs), imbalanced PUFA ratios, and vitamin insufficiencies. Extensive research has explored the impact of oral nutritional supplements, varying in composition and dosage, on the symptoms of DED. The main components of these supplements include fish oils (Omega-3 fatty acids), vitamins, trace elements, and phytochemical extracts. Beyond these well-known nutrients, it is necessary to explore whether novel nutrients might contribute to more effective DED management. This review provides a comprehensive update on the therapeutic potential of nutrients and presents new perspectives for combination supplements in DED treatment.
干眼症(DED)是一种常见的眼表疾病。由于其与多种因素相关,如炎症、氧化应激、多不饱和脂肪酸(PUFA)缺乏、PUFA比例失衡以及维生素不足,因此制定有效的干眼症营养管理策略至关重要。大量研究探讨了成分和剂量各异的口服营养补充剂对干眼症症状的影响。这些补充剂的主要成分包括鱼油(Omega-3脂肪酸)、维生素、微量元素和植物化学提取物。除了这些广为人知的营养素外,有必要探索新型营养素是否有助于更有效地管理干眼症。本综述全面更新了营养素的治疗潜力,并为干眼症治疗中的联合补充剂提供了新的视角。