Li Jin, Shang Qiaoxia, Luo Yingning, Wei Shuhua, Zhao Chaoyang, Ban Liping
College of Grassland Science and Technology, China Agricultural University, Beijing, China.
Sanya Institute, China Agricultural University, Sanya, China.
Front Plant Sci. 2024 Jun 6;15:1330219. doi: 10.3389/fpls.2024.1330219. eCollection 2024.
Viral diseases have become a vital factor limiting the development of the alfalfa () industry. Six viruses infecting alfalfa with a high incidence rate are Alfalfa mosaic virus (AMV), Medicago sativa alphapartitivirus 1 (MsAPV1), Medicago sativa alphapartitivirus 2 (MsAPV2), Medicago sativa deltapartitivirus 1 (MsDPV1), Medicago sativa amalgavirus 1 (MsAV1), and Cnidium vein yellowing virus 1 (CnVYV1). The purpose of this study was to develop preventive measures against these viruses by investigating their transmission through alfalfa seeds.
In this study, we investigated the transmission rate of alfalfa viruses from seed to seedling by PCR, determined the location of viruses in seed by dissecting seed embryos and seed coat, tracked the changes of viruses in seedlings, and finally discover effective elimination measures for alfalfa viruses from 16 measures.
Our results demonstrated that all these six viruses could be transmitted from alfalfa seeds to seedlings with the transmission rate ranging from 44.44% to 88.89%. For AMV, MsAPV2, and MsAV1, the viral load was significantly higher in the seed coats than in the seed embryos; however, it did not show significant differences between these two parts of the seeds for MsAPV1, MsDPV1, and CnVYV1. Dynamic accumulation analysis of AMV and MsAPV2 indicated that the viral load in plants increased continuously in the early growth stage, making it important to inactivate these viruses prior to their seed-to-seedling transmission. Sixteen treatments including physical, chemical, and combinations of physical and chemical measures were compared in terms of their elimination efficiency on AMV and MsAPV2 and impacts on seed germination. The results showed that soaking alfalfa seeds in sterile distilled water for 2h + 2% NaClO for 1h or 2% NaClO for 1h were more promisingly applicable because it could significantly reduce AMV and MsAPV2 particles in both seeds and seedlings. Our data revealed a route of virus transmission in alfalfa and shed light on the discovery of a highly efficient method for the management of alfalfa viral diseases.
病毒病已成为限制苜蓿产业发展的重要因素。六种感染苜蓿且发病率较高的病毒分别是苜蓿花叶病毒(AMV)、苜蓿甲型分体病毒1(MsAPV1)、苜蓿甲型分体病毒2(MsAPV2)、苜蓿乙型分体病毒1(MsDPV1)、苜蓿融合病毒1(MsAV1)和蛇床叶脉黄化病毒1(CnVYV1)。本研究的目的是通过调查这些病毒在苜蓿种子中的传播情况来制定针对它们的预防措施。
在本研究中,我们通过聚合酶链式反应(PCR)研究了苜蓿病毒从种子到幼苗的传播率,通过解剖种子胚和种皮确定病毒在种子中的位置,追踪幼苗中病毒的变化,最后从16种措施中发现消除苜蓿病毒的有效方法。
我们的结果表明,这六种病毒都能从苜蓿种子传播到幼苗,传播率在44.44%至88.89%之间。对于AMV、MsAPV2和MsAV1,种皮中的病毒载量显著高于种子胚中的病毒载量;然而,对于MsAPV1、MsDPV1和CnVYV1,种子的这两个部分之间未显示出显著差异。AMV和MsAPV2的动态积累分析表明,植株中的病毒载量在生长早期持续增加,这使得在病毒从种子传播到幼苗之前将其灭活变得很重要。对包括物理、化学以及物理和化学措施组合在内的16种处理方法在消除AMV和MsAPV2的效率以及对种子萌发的影响方面进行了比较。结果表明,将苜蓿种子在无菌蒸馏水中浸泡2小时+2%次氯酸钠浸泡1小时或2%次氯酸钠浸泡1小时更具应用前景,因为它能显著减少种子和幼苗中的AMV和MsAPV2颗粒。我们的数据揭示了苜蓿中病毒的传播途径,并为发现一种高效的苜蓿病毒病管理方法提供了线索。