Predicting Response to Low Fermentable Oligo-, Di-, Mono-saccharides, and Polyols Diet in Patients With Abdominal Bloating Using Hydrogen Methane Breath Test: Is a Spot Sample Enough?
作者信息
Ghoshal Uday C, Mustafa Uzma, Mukhopadhyay Subhra K, Goenka Mahesh K
机构信息
Institute of Gastrosciences and Liver Transplantation, Apollo Multispeciality Hospitals, Kolkata, India.
Department of Microbiology, The University of Burdwan, Burdwan, West Bengal, India.
出版信息
J Neurogastroenterol Motil. 2024 Jul 30;30(3):379-380. doi: 10.5056/jnm24009.
Abstract
摘要
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Predicting Response to Low Fermentable Oligo-, Di-, Mono-saccharides, and Polyols Diet in Patients With Abdominal Bloating Using Hydrogen Methane Breath Test: Is a Spot Sample Enough?使用氢甲烷呼气试验预测腹胀患者对低可发酵寡糖、双糖、单糖和多元醇饮食的反应：单次采样足够吗？
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本文引用的文献
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FODMAP meal challenge test: a novel investigation to predict response to low-FODMAP diet in non-constipating irritable bowel syndrome.FODMAP 餐挑战试验：一种预测非便秘型肠易激综合征对低 FODMAP 饮食反应的新方法。
J Gastroenterol Hepatol. 2024 Feb;39(2):297-304. doi: 10.1111/jgh.16424. Epub 2023 Nov 28.
2
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3
Effect of Rice, Wheat, and Mung Bean Ingestion on Intestinal Gas Production and Postprandial Gastrointestinal Symptoms in Non-Constipation Irritable Bowel Syndrome Patients.进食大米、小麦和绿豆对非便秘型肠易激综合征患者肠道气体生成和餐后胃肠道症状的影响。
Nutrients. 2019 Sep 3;11(9):2061. doi: 10.3390/nu11092061.
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Protein fermentation in the gut; implications for intestinal dysfunction in humans, pigs, and poultry.肠道中的蛋白质发酵；对人类、猪和家禽肠道功能障碍的影响。
Am J Physiol Gastrointest Liver Physiol. 2018 Aug 1;315(2):G159-G170. doi: 10.1152/ajpgi.00319.2017. Epub 2018 Mar 29.
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Quantity and source of dietary protein influence metabolite production by gut microbiota and rectal mucosa gene expression: a randomized, parallel, double-blind trial in overweight humans.膳食蛋白质的量和来源影响肠道微生物群的代谢产物生成及直肠黏膜基因表达：一项针对超重人群的随机、平行、双盲试验
Am J Clin Nutr. 2017 Oct;106(4):1005-1019. doi: 10.3945/ajcn.117.158816. Epub 2017 Sep 13.
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Dietary poorly absorbed, short-chain carbohydrates increase delivery of water and fermentable substrates to the proximal colon.饮食中吸收不良的短链碳水化合物会增加水和可发酵底物向近端结肠的输送。
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