Vasta G R, Marchalonis J J
Dev Comp Immunol. 1985 Summer;9(3):531-9. doi: 10.1016/0145-305x(85)90016-3.
Based on their carbohydrate-binding properties and their ubiquitous presence in pro- and eukaryotes, recognition functions have been hypothesized for many humoral and tissue lectins. In this review three main topics relevant to the possible biological roles and evolution of invertebrate and chordate lectins are discussed. They include the broad carbohydrate-binding spectrum of lectins from chelicerata, the distribution and specificity of cell membrane-associated lectins in mollusks and the serological and biochemical characterization of lectins from tunicates and their structural relationships with putative non-self recognition molecules from vertebrates.
基于它们的碳水化合物结合特性以及在原核生物和真核生物中的普遍存在,许多体液和组织凝集素被推测具有识别功能。在这篇综述中,讨论了与无脊椎动物和脊索动物凝集素可能的生物学作用和进化相关的三个主要主题。它们包括螯肢动物凝集素广泛的碳水化合物结合谱、软体动物中细胞膜相关凝集素的分布和特异性,以及被囊动物凝集素的血清学和生化特征及其与脊椎动物假定的非自我识别分子的结构关系。