参与式健康继续教育项目对医生倦怠和健康的影响。

Impact of a Participatory Wellness Continuing Medical Education Program on Physician Burnout and Well-Being.

机构信息

From the Division of General Internal Medicine, Department of Medicine, Mayo Clinic, Rochester, Minnesota (D.D.H., T.M.R., C.P.W.); Division of Endocrinology, Diabetes, Metabolism, and Nutrition, Department of Medicine, Mayo Clinic, Rochester, Minnesota (D.D.H.); Division of Public Health, Infectious Disease, and Occupational Medicine, Department of Medicine, Mayo Clinic, Rochester, Minnesota (D.D.H., W.G.T.); Division of Clinical Trials and Biostatistics, Department of Quantitative Health Sciences, Mayo Clinic, Rochester, Minnesota (C.P.W., S.M.J.); Department of AI and Innovation, Mayo Clinic, Rochester, Minnesota (J.A.F.); and Department of Psychiatry and Psychology, Mayo Clinic, Rochester, Minnesota (M.M.C.).

出版信息

J Occup Environ Med. 2024 Oct 1;66(10):e487-e492. doi: 10.1097/JOM.0000000000003190. Epub 2024 Jul 16.

DOI:10.1097/JOM.0000000000003190

PMID:39016281

Abstract

OBJECTIVE

Examine the impact of a participatory wellness continuing medical education (CME) program on physician burnout, wellness, and well-being.

METHODS

Physicians attending a 3-day wellness CME program. Self-reported questionnaires at baseline with paired analyses at 26-week follow-up.

RESULTS

Compared to baseline, at 26 weeks there were decreases in burnout ( P < 0.001, ES -0.68), red meat consumption ( P = 0.02, ES -0.29), and current stress levels ( P < 0.001, ES -0.50). There were increases in fruit/vegetable consumption ( P < 0.001, ES 0.55), energy levels at work ( P < 0.001, ES 0.60) and at home ( P < 0.001, ES 0.66), quality of life ( P < 0.001, ES 0.53), and confidence ( P < 0.001, ES 0.89) and frequency ( P = 0.01, ES 0.32) of counseling patients on wellness.

CONCLUSION

Attendance at this participatory wellness CME program was associated with improved physician burnout, health behaviors in diet, stress, energy, quality of life, and wellness counseling.

摘要

目的

探讨参与式健康继续教育（CME）项目对医生倦怠、健康和幸福感的影响。

方法

参加为期 3 天的健康 CME 项目的医生。在基线时进行自我报告问卷调查，并在 26 周的随访时进行配对分析。

结果

与基线相比，26 周时倦怠程度下降（P<0.001，ES-0.68），红肉摄入量减少（P=0.02，ES-0.29），当前压力水平降低（P<0.001，ES-0.50）。水果/蔬菜摄入量增加（P<0.001，ES0.55），工作时（P<0.001，ES0.60）和在家时（P<0.001，ES0.66）的精力增加，生活质量（P<0.001，ES0.53）和信心（P<0.001，ES0.89）提高，以及咨询患者健康的频率增加（P=0.01，ES0.32）。