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油酸和棕榈酸对猪肌肉卫星细胞的影响。

The Effects of Oleic Acid and Palmitic Acid on Porcine Muscle Satellite Cells.

作者信息

Belal Shah Ahmed, Lee Jeongeun, Park Jinryong, Kang Darae, Shim Kwanseob

机构信息

Department of Animal Biotechnology, Jeonbuk National University, Jeonju 54896, Republic of Korea.

Department of Poultry Science, Sylhet Agricultural University, Sylhet 3100, Bangladesh.

出版信息

Foods. 2024 Jul 12;13(14):2200. doi: 10.3390/foods13142200.

Abstract

We aimed to determine the effects of oleic acid (OA) and palmitic acid (PA), alone or in combination, on proliferation, differentiation, triacylglycerol (TAG) content, and gene expression in porcine muscle satellite cells (PMSCs). Results revealed that OA-alone- and PA + OA-treated PMSCs showed significantly increased viability than those in the control or PA-alone-treated groups. No significant effects on apoptosis were observed in all three treatments, whereas necrosis was significantly lower in OA-alone- and PA + OA-treated groups than in the control and PA-alone-treated groups. Myotube formation significantly increased in OA-alone and PA + OA-treated PMSCs than in the control and PA-alone-treated PMSCs. mRNA expression of the myogenesis-related genes and and of the adipogenesis-related genes , , , , and was significantly upregulated in OA-alone- and PA + OA-treated cells compared to control and PA-alone-treated cells, consistent with immunoblotting results for and . Supplementation of unsaturated fatty acid (OA) with/without saturated fatty acid (PA) significantly stimulated TAG accumulation in treated cells compared to the control and PA-alone-treated PMSCs. These results indicate that OA (alone and with PA) promotes proliferation by inhibiting necrosis and promoting myotube formation and TAG accumulation, likely upregulating myogenesis- and adipogenesis-related gene expression by modulating the effects of PA in PMSCs.

摘要

我们旨在确定油酸(OA)和棕榈酸(PA)单独或联合使用对猪肌肉卫星细胞(PMSCs)增殖、分化、三酰甘油(TAG)含量及基因表达的影响。结果显示,单独使用OA以及PA + OA处理的PMSCs的活力显著高于对照组或单独使用PA处理的组。在所有三种处理中均未观察到对细胞凋亡有显著影响,而单独使用OA以及PA + OA处理的组中的坏死率显著低于对照组和单独使用PA处理的组。与对照组和单独使用PA处理的PMSCs相比,单独使用OA以及PA + OA处理的PMSCs中肌管形成显著增加。与对照组和单独使用PA处理的细胞相比,单独使用OA以及PA + OA处理的细胞中与肌生成相关的基因 和 以及与脂肪生成相关的基因 、 、 、 和 的mRNA表达显著上调,这与 和 的免疫印迹结果一致。与对照组和单独使用PA处理的PMSCs相比,添加不饱和脂肪酸(OA)(无论是否添加饱和脂肪酸(PA))均显著刺激了处理细胞中TAG的积累。这些结果表明,OA(单独使用以及与PA联合使用)通过抑制坏死、促进肌管形成和TAG积累来促进增殖,可能是通过调节PA对PMSCs的作用来上调与肌生成和脂肪生成相关的基因表达。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/6b8c/11276066/a96336e43a95/foods-13-02200-g001.jpg

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