Department of Surgery, Tohoku University Graduate School of Medicine, 1-1, Seiryo-Machi, Aoba-ku, Sendai-Shi, Miyagi, Japan.
Department of Surgery, National Hospital Organization Mito Medical Center, Ibaraki, Japan.
Gen Thorac Cardiovasc Surg. 2024 Nov;72(11):746-751. doi: 10.1007/s11748-024-02065-3. Epub 2024 Jul 29.
Despite being a less-invasive procedure, esophagectomy can cause severe infectious complications, such as pneumonia and anastomotic leakage. Herein, we aimed to clarify the inflammatory characteristics of pneumonia/anastomotic leakage after esophagectomy by assessing the difference between the postoperative trends of serum C-reactive protein (CRP) and procalcitonin (PCT) levels in patients with pneumonia/anastomotic leakage using the values on the consecutive postoperative day (POD).
This study included 439 patients who underwent minimally invasive esophagectomy. Serum CRP and PCT levels were measured on PODs 1-7, 10, and 14. Pneumonia and anastomotic leakage were defined as Clavien-Dindo grades ≥ 2.
Pneumonia and anastomotic leakage occurred in 96 and 51 patients, respectively. The CRP and PCT levels peaked on POD 3 (11.6 ± 6.8 mg/dL) and POD 2 (0.69 ± 2.9 ng/mL), respectively. Between PODs 3 and 14, CRP levels were significantly higher in patients with pneumonia and anastomotic leakage than in those without complications (P < 0.001). Between PODs 3 and 14, PCT levels were significantly higher in patients with pneumonia; however, on most PODs, there were no significant differences in PCT levels between patients with and without anastomotic leakage.
Inflammatory reactions caused by pneumonia may be more intense than those caused by anastomotic leakage after esophagectomy. Postoperative trends in serum CRP and PCT levels may vary depending on the complication type. Pneumonia and anastomotic leakage after esophagectomy can be potentially distinguished by the postoperative trend of PCT values before detailed examinations, such as computed tomography and endoscopy.
尽管食管切除术是一种微创性手术,但仍可能导致严重的感染性并发症,如肺炎和吻合口漏。在此,我们旨在通过评估术后连续日(POD)时肺炎/吻合口漏患者血清 C 反应蛋白(CRP)和降钙素原(PCT)水平的术后趋势,来阐明食管切除术后肺炎/吻合口漏的炎症特征。
本研究纳入了 439 例行微创食管切除术的患者。在 POD1-7、10 和 14 时测量血清 CRP 和 PCT 水平。肺炎和吻合口漏定义为 Clavien-Dindo 分级≥2 级。
发生肺炎和吻合口漏的患者分别有 96 例和 51 例。CRP 和 PCT 水平分别在 POD3(11.6±6.8mg/dL)和 POD2(0.69±2.9ng/mL)达到峰值。在 POD3 至 14 之间,合并肺炎和吻合口漏的患者 CRP 水平明显高于无并发症患者(P<0.001)。在 POD3 至 14 之间,合并肺炎的患者 PCT 水平明显升高;然而,在大多数 POD,合并吻合口漏的患者 PCT 水平无明显差异。
食管切除术后肺炎引起的炎症反应可能比吻合口漏更强烈。术后 CRP 和 PCT 水平的趋势可能因并发症类型而异。在进行详细检查(如 CT 和内镜检查)之前,通过 PCT 值的术后趋势可能有助于区分食管切除术后肺炎和吻合口漏。