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摩尔多瓦在全球变暖下的干旱风险及可能的作物适应策略。

Drought risk in Moldova under global warming and possible crop adaptation strategies.

机构信息

Instituto Pirenaico de Ecología, Consejo Superior de Investigaciones Científicas (IPE-CSIC), Zaragoza, Spain.

Department of Agroecology and Crop Production Czech Republic, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Praha, Czech Republic.

出版信息

Ann N Y Acad Sci. 2024 Aug;1538(1):144-161. doi: 10.1111/nyas.15201. Epub 2024 Jul 31.

DOI:10.1111/nyas.15201
PMID:39086254
Abstract

This study analyzes the relationship between drought processes and crop yields in Moldova, together with the effects of possible future climate change on crops. The severity of drought is analyzed over time in Moldova using the Standard Precipitation Index, the Standardized Precipitation Evapotranspiration Index, and their relationship with crop yields. In addition, rainfall variability and its relationship with crop yields are examined using spectral analysis and squared wavelet coherence. Observed station data (1950-2020 and 1850-2020), ERA5 reanalysis data (1950-2020), and climate model simulations (period 1970-2100) are used. Crop yield data (maize, sunflower, grape), data from experimental plots (wheat), and the Enhanced Vegetation Index from Moderate Resolution Imaging Spectroradiometer satellites were also used. Results show that although the severity of meteorological droughts has decreased in the last 170 years, the impact of precipitation deficits on different crop yields has increased, concurrent with a sharp increase in temperature, which negatively affected crop yields. Annual crops are now more vulnerable to natural rainfall variability and, in years characterized by rainfall deficits, the possibility of reductions in crop yield increases due to sharp increases in temperature. Projections reveal a pessimistic outlook in the absence of adaptation, highlighting the urgency of developing new agricultural management strategies.

摘要

本研究分析了摩尔多瓦干旱过程与作物产量之间的关系,以及未来可能的气候变化对作物的影响。利用标准降水指数、标准化降水蒸散指数及其与作物产量的关系,分析了摩尔多瓦随时间推移的干旱严重程度。此外,还使用谱分析和平方小波相干性研究了降水变率及其与作物产量的关系。使用了观测站数据(1950-2020 年和 1850-2020 年)、ERA5 再分析数据(1950-2020 年)和气候模型模拟(1970-2100 年期间)。还使用了作物产量数据(玉米、向日葵、葡萄)、实验田数据(小麦)和中分辨率成像光谱仪卫星的增强植被指数。结果表明,尽管在过去的 170 年中气象干旱的严重程度有所下降,但降水不足对不同作物产量的影响增加了,同时温度急剧上升,这对作物产量产生了负面影响。目前,一年生作物更容易受到自然降雨变化的影响,在降雨不足的年份,由于温度急剧上升,作物产量减少的可能性增加。在没有适应措施的情况下,预测结果不容乐观,突出了制定新农业管理策略的紧迫性。

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