School of Pharmacy, Tongji Medical College, Huazhong University of Science and Technology, Wuhan 430030, China.
School of Pharmacy, Tongji Medical College, Huazhong University of Science and Technology, Wuhan 430030, China.
Int J Biol Macromol. 2024 Oct;277(Pt 1):133991. doi: 10.1016/j.ijbiomac.2024.133991. Epub 2024 Aug 1.
Galactooligosaccharides (GOS), as mimics of human milk oligosaccharides, are important prebiotics for modulating the ecological balance of intestinal microbiota. A novel carrier-free cell immobilization method was established using genipin to cross-link Kluyveromyces lactis CGMCC 2.1494, which produced β-galactosidase, an enzyme essential for GOS synthesis. The resulting immobilized cells were characterized as stable by thermogravimetric analysis and confirmed to be crosslinked through scanning electron microscopy analysis (SEM) and Fourier transform infrared spectroscopy (FTIR). The K and V values of β-galactosidase in immobilized cells towards o-nitrophenyl β-D-galactoside were determined to be 3.446 mM and 2210 μmol min g, respectively. The enzyme in the immobilized showed higher thermal and organic solvent tolerance compared to that in free cells. The immobilized cells were subsequently employed for GOS synthesis using plant-derived galactose as the substrate. The synthetic reaction conditions were optimized through both single-factor experiments and response surface methodology, resulting in a high yield of 49.1 %. Moreover, the immobilized cells showed good reusability and could be reused for at least 20 batches of GOS synthesis, with the enzyme activity remaining above 70 % at 35 °C.
半乳糖寡糖(GOS)作为人乳寡糖的模拟物,是调节肠道微生物菌群生态平衡的重要益生元。本研究建立了一种新型无载体细胞固定化方法,使用京尼平交联产β-半乳糖苷酶的乳克鲁维酵母 CGMCC 2.1494。β-半乳糖苷酶是合成 GOS 的关键酶。通过热重分析(TGA)对固定化细胞的稳定性进行了表征,并通过扫描电子显微镜(SEM)和傅里叶变换红外光谱(FTIR)对其交联情况进行了验证。固定化细胞的 K 和 V 值分别为 3.446 mM 和 2210 μmol·min·g,比游离细胞的 K 和 V 值高。与游离细胞相比,固定化细胞中的酶具有更高的热稳定性和有机溶剂耐受性。随后,将固定化细胞用于以植物来源的半乳糖为底物合成 GOS。通过单因素实验和响应面法优化了合成反应条件,最终 GOS 的产率达到 49.1%。此外,固定化细胞具有良好的重复使用性能,在 35°C 下至少可重复使用 20 批 GOS 合成,酶活保持在 70%以上。