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标准化烟草包装对新加坡吸烟相关行为及认知的影响。

Impact of standardized tobacco packaging on smoking-related behaviors and perceptions in Singapore.

作者信息

Ng Lionel, Tan Chuen Seng, Lee Jeong Kyu, van der Eijk Yvette

机构信息

Saw Swee Hock School of Public Health, National University of Singapore and National University Health System, Singapore, Singapore.

Department of Health and Exercise Science, The University of Oklahoma, Norman, United States.

出版信息

Tob Induc Dis. 2024 Aug 1;22. doi: 10.18332/tid/189551. eCollection 2024.

Abstract

INTRODUCTION

Singapore phased in standardized tobacco packaging on 1 July 2020 following a three-month grace period. This pre-post study evaluated its impacts on smoking-related behaviors and perceptions among adults who currently smoke.

METHODS

Baseline and follow-up data were collected in a pre- and post-questionnaire from a cohort of 1873 Singaporean adults who were currently smoking at baseline. Baseline data were collected from December 2019 to May 2020, and follow-up data from July 2021 to September 2021. We used descriptive statistics and bivariate analyses to assess pre-post changes (Bhapkar's test, Wilcoxon signed rank test) and to identify characteristics of participants who had quit or cut down smoking at follow-up (Pearson's chi-squared, Fisher's exact test).

RESULTS

At follow-up, 11.7% (n=220) had quit smoking. There was a higher proportion of those smoking non-daily (pre: 13.1%, post: 16.9%; p<0.001), and those intending to quit within the next year (pre: 14.8%, post: 17.5%; p<0.05) or six months (pre: 10.4%, post: 13.2%; p<0.01). Tobacco products were scored more negatively in relation to packaging, quality, satisfaction, value for money and overall appeal (scores pre: 15.9, post: 14.3; p<0.001), harmfulness (scores pre: 0.61, post: 0.54; p<0.05), noticing others smoking the same brand (scores pre: 1.92, post: 1.65; p<0.001), and considering quitting due to health warnings (scores pre: 0.81, post: 0.86, p<0.05). Fewer reported that some cigarette brands have higher prestige (pre: 58.0, post: 54.3%; p<0.01), and more reported using flavored cigarettes (pre: 42.2%, post: 60.1%; p<0.001) and e-cigarettes (pre: 4.2%, post: 6.1%; p<0.01).

CONCLUSIONS

In Singapore, the changes observed before and after the implementation of standardized packaging suggest that it might be associated with quit-related outcomes, reduced tobacco product appeal, and increased effectiveness of graphic health warnings.

摘要

引言

新加坡在经过三个月的宽限期后,于2020年7月1日逐步推行标准化烟草包装。这项前后对照研究评估了其对当前吸烟成年人的吸烟相关行为和认知的影响。

方法

通过一份前后问卷,从1873名基线时正在吸烟的新加坡成年人队列中收集基线和随访数据。基线数据于2019年12月至2020年5月收集,随访数据于2021年7月至2021年9月收集。我们使用描述性统计和双变量分析来评估前后变化(巴普卡尔检验、威尔科克森符号秩检验),并确定随访时戒烟或减少吸烟的参与者特征(皮尔逊卡方检验、费舍尔精确检验)。

结果

随访时,11.7%(n = 220)的人已戒烟。非每日吸烟的比例更高(之前:13.1%,之后:16.9%;p < 0.001),以及打算在未来一年内戒烟的比例更高(之前:14.8%,之后:17.5%;p < 0.05)或在未来六个月内戒烟的比例更高(之前:10.4%,之后:13.2%;p < 0.01)。烟草产品在包装、质量、满意度、性价比和整体吸引力方面得分更负面(之前得分:15.9,之后得分:14.3;p < 0.001),在有害性方面(之前得分:0.61,之后得分:0.54;p < 0.05),注意到其他人吸同一品牌香烟的情况(之前得分:1.92,之后得分:1.65;p < 0.001),以及因健康警告而考虑戒烟的情况(之前得分:0.81,之后得分:0.86,p < 0.05)。更少的人报告某些香烟品牌有更高的声誉(之前:58.0%,之后:54.3%;p < 0.01),更多的人报告使用调味香烟(之前:42.2%,之后:60.1%;p < 0.001)和电子烟(之前:4.2%,之后:6.1%;p < 0.01)。

结论

在新加坡,实施标准化包装前后观察到的变化表明,它可能与戒烟相关结果、降低烟草产品吸引力以及提高图形健康警告的有效性有关。

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