Shen Qin, Zhu Ying-Wei, Xu Wen-Hui, Tang Ming-Yu, Xie Hong-Jun, Chen Jiande D Z, Wu Gao-Jue
Department of Gastroenterology, Jiangnan University Medical Center (Wuxi No.2 People's Hospital), Wuxi, Jiangsu Province, China; Wuxi School of Medicine, Jiangnan University, Wuxi, Jiangsu Province, China.
Department of Gastroenterology, Jiangnan University Medical Center (Wuxi No.2 People's Hospital), Wuxi, Jiangsu Province, China.
Neuromodulation. 2025 Jan;28(1):174-184. doi: 10.1016/j.neurom.2024.06.503. Epub 2024 Aug 7.
This study aimed to investigate the integrative effects and mechanisms of transcutaneous electrical acustimulation (TEA) on postprocedural recovery from endoscopic retrograde cholangio-pancreatography (ERCP).
A total of 86 patients for elective ERCP were randomly ordered to receive TEA (n = 43) at acupoints PC6 and ST36 or Sham-TEA (n = 43) at sham points from 24 hours before ERCP (pre-ERCP) to 24 hours after ERCP (PE24). Scores of gastrointestinal (GI) motility-related symptoms and abdominal pain, gastric slow waves, and autonomic functions were recorded through the spectral analysis of heart rate variability; meanwhile, circulatory levels of inflammation cytokines of tumor necrosis factor-α (TNF-α) and interleukin (IL)-10 and GI hormones of motilin, ghrelin, cholecystokinin (CCK), and vasoactive intestinal peptide (VIP) were assessed by enzyme-linked immunosorbent assay.
TEA at PC6 and ST36 accelerates the post-ERCP recovery, reflected as the improvement in GI motility and amelioration of abdominal pain, and suppression of the inflammatory cytokine TNF-α may mediate through both autonomic and ghrelin-related mechanisms.
本研究旨在探讨经皮电刺激穴位疗法(TEA)对内镜逆行胰胆管造影术(ERCP)术后恢复的综合作用及机制。
总共86例择期行ERCP的患者被随机分为两组,一组43例在穴位内关(PC6)和足三里(ST36)接受TEA治疗,另一组43例在假穴位接受假TEA治疗,从ERCP术前24小时(ERCP前)至ERCP术后24小时(PE24)。通过心率变异性频谱分析记录胃肠道(GI)动力相关症状和腹痛的评分、胃慢波以及自主神经功能;同时,采用酶联免疫吸附测定法评估肿瘤坏死因子-α(TNF-α)和白细胞介素(IL)-10等炎症细胞因子的循环水平以及胃动素、胃饥饿素、胆囊收缩素(CCK)和血管活性肠肽(VIP)等胃肠激素水平。
1)TEA组而非假TEA组在PE24时降低了ERCP术后GI动力相关症状评分(2.4±2.6 vs 7.9±4.6,p<0.001)和腹痛评分(0.5±0.7 vs 4.1±2.7,p<0.001),且ERCP术后住院天数减少了20.0%(与假TEA组相比,p<0.05);2)TEA组在PE24时分别使正常慢波的平均胃百分比和主频提高了34.6%和33.3%(与假TEA组相比,均p<0.001);3)TEA组而非假TEA组在PE24时逆转了ERCP诱导的TNF-α升高,但未逆转IL-10升高,表现为TEA组TNF-α水平显著低于假TEA组(1.6±0.5 pg/mL vs 2.1±0.9 pg/mL,p<0.01);4)与假TEA组相比,TEA组迷走神经活性增加了37.5%(p<0.001);5)在PE24时,与假TEA组相比,TEA组导致血浆胃饥饿素水平显著升高(1.5±0.8 ng/ml vs 1.1±0.7 ng/ml,p<0.05),但胃动素、VIP或CCK水平无显著差异。
内关(PC6)和足三里(ST36)穴位的TEA可加速ERCP术后恢复,表现为GI动力改善和腹痛减轻,抑制炎症细胞因子TNF-α可能通过自主神经和胃饥饿素相关机制介导。