Wang Xuelai, Zhang Yuchen, Lian Zhaohui, Lyu Xiaochen, Yan Chao, Yan Shuangshuang, Gong Zhenping, Li Sha, Ma Chunmei
College of Agriculture, Northeast Agricultural University, Harbin 150030, China.
College of Resources and Environment, Northeast Agricultural University, Harbin 150030, China.
Plants (Basel). 2024 Jul 25;13(15):2045. doi: 10.3390/plants13152045.
The mechanism by which nitrate inhibits nitrogen fixation in soybean ( L.) is not fully understood. Accumulation of ureide in soybean plant tissues may regulate the nitrogen fixation capacity through a feedback pathway. In this study, unilaterally nodulated dual-root soybeans prepared by grafting were grown in sand culture. They were subjected to the removal of the nodulated side roots, and were given either nitrate supply or no supply to the non-nodulated side roots for 3 days (experiment I). Additionally, they received nitrate supply to the non-nodulated side roots for 1-14 days (experiment II). The results showed that nitrate supply increased the levels of asparagine and ureide in soybean shoots (Experiment I). In Experiment II, nodule dry weight, nodule number, nodule nitrogenase activity, and nodule urate oxidase activity decreased significantly after 3, 7, and 14 days of nitrate supply. Ureide content in the shoots and nodules increased after 1, 3, and 7 days of nitrate supply, but decreased after 14 days of nitrate supply. There was a significant positive correlation between urate oxidase activity and nitrogenase activity. Hence, we deduced that nitrate supply increased the asparagine content in soybean shoots, likely inhibiting ureide degradation, which induced the accumulation of ureide in soybean shoots and nodules, and, in turn, feedback inhibited the nodule nitrogen fixation. In addition, urate oxidase activity can be used to assess the nitrogen fixation capacity of nodules.
硝酸盐抑制大豆(L.)固氮的机制尚未完全明确。大豆植株组织中酰脲的积累可能通过反馈途径调节固氮能力。在本研究中,通过嫁接制备的单侧结瘤双根大豆在砂培中生长。去除结瘤侧根,并对未结瘤侧根进行3天的硝酸盐供应或不供应(实验I)。此外,对未结瘤侧根进行1 - 14天的硝酸盐供应(实验II)。结果表明,硝酸盐供应增加了大豆地上部天冬酰胺和酰脲的水平(实验I)。在实验II中,硝酸盐供应3、7和14天后,根瘤干重、根瘤数量、根瘤固氮酶活性和根瘤尿酸氧化酶活性显著降低。硝酸盐供应1、3和7天后,地上部和根瘤中的酰脲含量增加,但硝酸盐供应14天后降低。尿酸氧化酶活性与固氮酶活性之间存在显著正相关。因此,我们推断硝酸盐供应增加了大豆地上部天冬酰胺含量,可能抑制了酰脲降解,导致大豆地上部和根瘤中酰脲积累,进而反馈抑制根瘤固氮。此外,尿酸氧化酶活性可用于评估根瘤的固氮能力。