Al Mamun Md Abdullah, A Ghani Ruhina Binta, Shill Lincon Chandra, Afroz Farjana, Chowdhury Akibul Islam, Akter Fouzia, Jahan Effat Ara, Rana Md Masud, Li Jianfeng
Department of Geography, Hong Kong Baptist University, Hong Kong.
Department of Food Technology and Nutrition Science, Noakhali Science and Technology University, Noakhali, Bangladesh.
SAGE Open Med. 2024 Aug 18;12:20503121241264741. doi: 10.1177/20503121241264741. eCollection 2024.
Household hygiene and food safety are essential parts of food security; better food safety and hygiene will help reduce the chances of illness for young children and family members rarely studied in the selected area of coastal Bangladesh. The study aimed to discover the knowledge, attitude, and practice levels for cleanliness, hygiene, and food safety in the household.
In this study, we employed a cross-sectional survey with simple random sampling to collect data from 384 childbearing mothers. The survey used the pretested, validated, and standardized (knowledge, attitude, and practice) questionnaire-model-based interview guide.
According to our study analysis, the knowledge, attitude, and practice scores among mothers were inadequate for household cleanliness and hygiene management. In the area context, knowledge efficiency was related to family type (joint and nuclear). Family economic conditions strongly influenced mothers' attitudes and behavior toward knowledge, attitude, and practice score. Unemployed and illiterate mothers have lower knowledge, attitude, and practice scores. Educated mothers have better knowledge, attitude, and practice score compared to illiterate mothers ( < 0.014). Nuclear family knowledge, attitude, and practice attitude was much greater ( < 0.04) and wealthier families showed better practice ( < 0.001) toward cleanliness and food safety in the household level.
The study discovered the mothers' and household members' attention need to improve the knowledge, attitude, and practice toward proper hygiene and food safety at the household level of marginalized populations in coastal Bangladesh.
家庭卫生和食品安全是粮食安全的重要组成部分;更好的食品安全和卫生将有助于减少孟加拉国沿海选定地区很少被研究的幼儿和家庭成员患病的几率。该研究旨在了解家庭在清洁、卫生和食品安全方面的知识、态度和实践水平。
在本研究中,我们采用简单随机抽样的横断面调查方法,从384名育龄母亲中收集数据。该调查使用了经过预测试、验证和标准化的(知识、态度和实践)基于问卷模型的访谈指南。
根据我们的研究分析,母亲们在家庭清洁和卫生管理方面的知识、态度和实践得分不足。在该地区背景下,知识水平与家庭类型(联合家庭和核心家庭)有关。家庭经济状况强烈影响母亲们在知识、态度和实践得分方面的态度和行为。失业和文盲母亲的知识、态度和实践得分较低。与文盲母亲相比,受过教育的母亲的知识、态度和实践得分更高(<0.014)。核心家庭在家庭层面的清洁和食品安全方面的知识、态度和实践态度更高(<0.04),富裕家庭的实践表现更好(<0.001)。
该研究发现,在孟加拉国沿海边缘化人群的家庭层面,母亲和家庭成员需要提高对适当卫生和食品安全的知识、态度和实践。