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解析 RNA 对细菌表面增强拉曼光谱 (SERS) 信号分子起源的贡献。

Unraveling RNA contribution to the molecular origins of bacterial surface-enhanced Raman spectroscopy (SERS) signals.

机构信息

Institute of Atomic and Molecular Sciences, Academia Sinica, Taipei, Taiwan, ROC.

Cancer Progression Research Center, National Yang Ming Chiao Tung University, Taipei, Taiwan, ROC.

出版信息

Sci Rep. 2024 Aug 22;14(1):19505. doi: 10.1038/s41598-024-70274-0.

Abstract

Surface-enhanced Raman spectroscopy (SERS) is widely utilized in bacterial analyses, with the dominant SERS peaks attributed to purine metabolites released during sample preparation. Although adenosine triphosphate (ATP) and nucleic acids are potential molecular origins of these metabolites, research on their exact contributions remains limited. This study explored purine metabolite release from E. coli and RNA integrity following various sample preparation methods. Standard water washing generated dominant SERS signals within 10 s, a duration shorter than the anticipated RNA half-lives under starvation. Evaluating RNA integrity indicated that the most abundant ribosomal RNA species remained intact for hours post-washing, whereas messenger RNA and transfer RNA species degraded gradually. This suggests that bacterial SERS signatures observed after the typical washing step could originate from only a small fraction of endogenous purine-containing molecules. In contrast, acid depurination led to degradation of most RNA species, releasing about 40 times more purine derivatives than water washing. Mild heating also instigated the RNA degradation and released more purine derivatives than water washing. Notably, differences were also evident in the dominant SERS signals following these treatments. This work provides insights into SERS-based studies of purine metabolites released by bacteria and future development of methodologies.

摘要

表面增强拉曼光谱(SERS)广泛应用于细菌分析,其主要 SERS 峰归因于样品制备过程中释放的嘌呤代谢物。尽管三磷酸腺苷(ATP)和核酸是这些代谢物的潜在分子来源,但对其确切贡献的研究仍然有限。本研究探讨了不同样品制备方法下从大肠杆菌中释放嘌呤代谢物和 RNA 完整性。标准水洗在 10 秒内产生主要的 SERS 信号,这一时间短于饥饿状态下 RNA 半衰期的预期时间。评估 RNA 完整性表明,最丰富的核糖体 RNA 种类在洗涤后数小时内保持完整,而信使 RNA 和转移 RNA 种类则逐渐降解。这表明在典型的洗涤步骤之后观察到的细菌 SERS 特征可能仅源自内源性含嘌呤分子的一小部分。相比之下,酸脱嘌呤导致大多数 RNA 种类降解,释放的嘌呤衍生物比水洗多约 40 倍。温和加热也会引发 RNA 降解,并释放出比水洗更多的嘌呤衍生物。值得注意的是,这些处理后 SERS 信号的主要成分也存在差异。这项工作为基于 SERS 的细菌释放嘌呤代谢物研究以及未来方法学的发展提供了见解。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3e9e/11341899/509f96434aff/41598_2024_70274_Fig1_HTML.jpg

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