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对阿根廷图库曼种植的越橘(Vaccinium myrtillus L.)叶片和茎的解剖学、组织化学及酚类成分知识的贡献。

Contribution to the knowledge of the anatomy, histochemistry, and phenolic composition of leaf and stems of bilberry (Vaccinium myrtillus L.) cultivated in Tucumán, Argentina.

作者信息

Mercado María Inés, Lizarraga Emilio, Rubis Roxana Alejandra, Genta Susana Beatriz, Habib Natalia Cecilia

机构信息

Instituto de Morfología Vegetal, Área Botánica, Fundación Miguel Lillo, Miguel Lillo 251, San Miguel de Tucumán, T4000JFE, Argentina.

Instituto de Fisiología Animal, Fundación Miguel Lillo and Facultad de Ciencias Naturales e Instituto Miguel Lillo, Universidad Nacional de Tucumán, Miguel Lillo 205, San Miguel de Tucumán, T4000JFE, Argentina.

出版信息

Protoplasma. 2025 Jan;262(1):117-131. doi: 10.1007/s00709-024-01981-8. Epub 2024 Sep 3.

DOI:10.1007/s00709-024-01981-8
PMID:39223345
Abstract

The Vaccinium genus, with over 200 species, is prized for its fruits and traditional medicinal uses. Introduced to South America in the 1980s, it has become a significant crop, particularly in Tucumán, Argentina. Southern highbush blueberries are the most cultivated. Recent research suggests that the leaves and stems of these species contain higher levels of beneficial compounds compared to fruits. This study explores the potential of V. myrtillus L. leaves and stems, typically discarded as agricultural waste, as sources of bioactive compounds. It provides the first detailed analysis of their anatomy and chemical composition, revealing high levels of phenolic compounds with antioxidant properties. Leaf extracts show stronger antioxidant activity compared to stems. Toxicity tests on Artemia salina indicate their safety for further exploration. These findings suggest that V. myrtillus L. waste by-products could be valuable as sources of bioactive compounds, promoting their application in pharmaceuticals, food, or cosmetics industries.

摘要

越橘属有200多个物种,因其果实和传统药用价值而备受珍视。20世纪80年代被引入南美洲,它已成为一种重要作物,尤其是在阿根廷的图库曼。南方高丛蓝莓种植最为广泛。最近的研究表明,与果实相比,这些物种的叶子和茎含有更高水平的有益化合物。本研究探讨了通常作为农业废弃物丢弃的欧洲越橘的叶子和茎作为生物活性化合物来源的潜力。它首次对其解剖结构和化学成分进行了详细分析,揭示了具有抗氧化特性的高水平酚类化合物。叶提取物的抗氧化活性比茎更强。对卤虫的毒性测试表明它们对于进一步探索是安全的。这些发现表明,欧洲越橘的废弃副产品作为生物活性化合物的来源可能很有价值,促进它们在制药、食品或化妆品行业的应用。

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本文引用的文献

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Biomolecules. 2024 Jun 26;14(7):762. doi: 10.3390/biom14070762.
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Species (Ericaceae): Phytochemistry and Biological Properties of Medicinal Plants.物种(杜鹃花科):药用植物的植物化学和生物特性。
Molecules. 2023 Feb 5;28(4):1533. doi: 10.3390/molecules28041533.
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Importance of Insoluble-Bound Phenolics to the Antioxidant Potential Is Dictated by Source Material.不溶性结合酚类物质对抗氧化潜力的重要性取决于原料。
Antioxidants (Basel). 2023 Jan 15;12(1):203. doi: 10.3390/antiox12010203.
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Functional implications of bound phenolic compounds and phenolics-food interaction: A review.结合态酚类化合物及酚类与食物相互作用的功能影响:综述
Compr Rev Food Sci Food Saf. 2022 Mar;21(2):811-842. doi: 10.1111/1541-4337.12921. Epub 2022 Feb 12.
5
Phenolic compounds: current industrial applications, limitations and future challenges.酚类化合物:当前的工业应用、局限性和未来挑战。
Food Funct. 2021 Jan 7;12(1):14-29. doi: 10.1039/d0fo02324h. Epub 2020 Nov 26.
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Vaccinium myrtillus L. Fruits as a Novel Source of Phenolic Compounds with Health Benefits and Industrial Applications - A Review.越橘果实作为具有健康益处和工业应用的新型酚类化合物来源——综述。
Curr Pharm Des. 2020;26(16):1917-1928. doi: 10.2174/1381612826666200317132507.
7
Phenolic Antioxidants in Aerial Parts of Wild Species: Towards Pharmaceutical and Biological Properties.野生植物地上部分的酚类抗氧化剂:医药及生物学特性研究
Antioxidants (Basel). 2019 Dec 16;8(12):649. doi: 10.3390/antiox8120649.
8
Phenolic Compounds from Five Ericaceae Species Leaves and Their Related Bioavailability and Health Benefits.五种杜鹃花科植物叶片中的酚类化合物及其相关生物利用度和健康益处。
Molecules. 2019 May 29;24(11):2046. doi: 10.3390/molecules24112046.
9
Seasonal variations of the phenolic constituents in bilberry (Vaccinium myrtillus L.) leaves, stems and fruits, and their antioxidant activity.越橘(Vaccinium myrtillus L.)叶片、茎和果实中酚类成分的季节性变化及其抗氧化活性。
Food Chem. 2016 Dec 15;213:58-68. doi: 10.1016/j.foodchem.2016.06.042. Epub 2016 Jun 17.
10
Organ-specific distribution of phenolic compounds in bilberry (Vaccinium myrtillus) and 'northblue' blueberry (Vaccinium corymbosum x V. angustifolium).酚类化合物在欧洲越橘(Vaccinium myrtillus)和‘北蓝’蓝莓(Vaccinium corymbosum x V. angustifolium)中的器官特异性分布。
Food Chem. 2008 Sep 1;110(1):156-60. doi: 10.1016/j.foodchem.2008.01.057. Epub 2008 Feb 5.