Key Laboratory of Carbohydrate Chemistry and Biotechnology, Ministry of Education, School of Biotechnology, Jiangnan University, Wuxi, Jiangsu 214122, China.
State Key Laboratory of Biochemical Engineering, Institute of Process Engineering, Chinese Academy of Sciences, Beijing 100190, China.
J Proteome Res. 2024 Oct 4;23(10):4409-4421. doi: 10.1021/acs.jproteome.4c00378. Epub 2024 Sep 5.
-Glycan-dependent endoplasmic reticulum quality control (ERQC) primarily mediates protein folding, which determines the fate of the polypeptide. Monoglucose residues on -glycans determine whether the nascent -glycosylated proteins enter into and escape from the calnexin (CANX)/calreticulin (CALR) cycle, which is a central system of the ERQC. To reveal the impact of ERQC on glycosylation and protein fate, we performed comprehensive quantitative proteomic and glycoproteomic analyses using cells defective in -glycan-dependent ERQC. Deficiency of MOGS encoding the ER α-glucosidase I, CANX, or/and CALR broadly affected protein expression and glycosylation. Among the altered glycoproteins, the occupancy of oligomannosidic -glycans was significantly affected. Besides the expected ER stress, proteins and glycoproteins involved in pathways for lysosome and viral infection are differentially changed in those deficient cells. We demonstrated that lysosomal hydrolases were not correctly modified with mannose-6-phosphates on the -glycans and were directly secreted to the culture medium in -glycan-dependent ERQC mutant cells. Overall, the CANX/CALR cycle promotes the correct folding of glycosylated peptides and influences the transport of lysosomal hydrolases.
糖基依赖的内质网质量控制(ERQC)主要介导蛋白质折叠,决定多肽的命运。-聚糖上的单葡萄糖残基决定了新生的 -糖基化蛋白是否进入和逃离钙网蛋白(CANX)/钙调蛋白(CALR)循环,这是 ERQC 的核心系统。为了揭示 ERQC 对糖基化和蛋白质命运的影响,我们使用 -糖基依赖的 ERQC 缺陷细胞进行了全面的定量蛋白质组学和糖蛋白质组学分析。编码内质网 α-葡萄糖苷酶 I、CANX 或/和 CALR 的 MOGS 缺乏广泛影响蛋白质表达和糖基化。在改变的糖蛋白中,寡甘露糖型 -聚糖的占有率受到显著影响。除了预期的内质网应激外,那些缺陷细胞中参与溶酶体和病毒感染途径的蛋白质和糖蛋白也发生了不同的变化。我们证明,溶酶体水解酶在 -聚糖上没有正确地被甘露糖-6-磷酸修饰,并且在 -糖基依赖的 ERQC 突变细胞中直接分泌到培养基中。总的来说,CANX/CALR 循环促进糖肽的正确折叠,并影响溶酶体水解酶的运输。