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[乳酸链球菌LMU菌株与多种酵母的联合培养]

[Joint cultivation of Streptococcus lactis, LMU strain, and various species of yeasts].

作者信息

Egorov N S, Kozlova Iu I, Baranova I P

出版信息

Antibiot Med Biotekhnol. 1985 Feb;30(2):86-90.

PMID:3923918
Abstract

When S. lactis, strain LMU and yeast were plated out simultaneously on media containing different amounts of amine nitrogen and vitamins, the yeast did not stimulate the synthesis of nisin. Plating out of S. lactis on media with grown cultures of the Rostov baker's yeast, American baker's yeast, Candida guilliermondii, Candida clausenii, Fabospora fragilis, Fabospora macedoniensis, Octosporomyces octosporus, Saccharomyces cerevisiae, races "Ya" and "M" and Saccharomyces globosus resulted in inhibition of the S. lactis growth and nisin synthesis. Cultivation of S. lactis on media with grown cultures of Saccharomyces ludwigii, Hansenula anomala, Kluyveromyces lactis, Endomyces magnusi, Zigowilliopsis californicus, and Rhodotorula colostri resulted in formation of an association providing active growth and development of S. lactis with complete realization of its biosynthetic capacity.

摘要

当乳酸链球菌LMU菌株和酵母同时接种在含有不同量胺氮和维生素的培养基上时,酵母不会刺激乳酸链球菌素的合成。将乳酸链球菌接种在含有罗斯托夫面包酵母、美国面包酵母、季也蒙假丝酵母、克劳森假丝酵母、脆弱法孢酵母、马其顿法孢酵母、八孢八孢酵母、酿酒酵母“Ya”和“M”菌株以及球形酵母的培养基上,会抑制乳酸链球菌的生长和乳酸链球菌素的合成。在含有路德维希酵母、异常汉逊酵母、乳酸克鲁维酵母、大子囊菌、加利福尼亚齐戈酵母和产色红酵母的培养基上培养乳酸链球菌,会形成一种共生关系,使乳酸链球菌能够活跃生长和发育,并充分发挥其生物合成能力。

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