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人红细胞膜酸性蛋白酶(EMAP):方向性及其与组织蛋白酶D的关系。

Human erythrocyte membrane acid proteinase (EMAP): sidedness and relation to cathepsin D.

作者信息

Yamamoto K, Takeda M, Yamamoto H, Tatsumi M, Kato Y

出版信息

J Biochem. 1985 Mar;97(3):821-30. doi: 10.1093/oxfordjournals.jbchem.a135122.

Abstract

An acid proteinase purified from human erythrocyte membranes (Yamamoto, K. & Marchesi, V.T. (1984) Biochem. Biophys. Acta 790, 208-218), now termed "EMAP," was further characterized with respect to its localization and relation to cathepsin D. The membrane-associated form of EMAP was shown to be latent by demonstrating that no activity was detectable in both resealed (right-side-out) ghosts and inside-out vesicles in the absence of detergents. The enzyme associated with the inside-out vesicles was unstable when exposured to acidic pH between 4.0 and 4.5, whereas the enzyme associated with the resealed ghosts was stable in the wide pH range of 3.7 to 9.0. Tryptic digestion produced the loss of activity for the enzyme associated with the inside-out vesicles but not the resealed ghosts. The antibody to rat spleen cathepsin D, which cross-reacted weakly but detectably with EMAP, selectively bound to the inside-out vesicles. These results indicate the location of EMAP on th inner surface of the membranes. Comparison of a number of enzymatic properties of EMAP with rat cathepsin D showed significant differences between these two enzymes. EMAP was less stable in the pH range of 3.5 to 6.0 than cathepsin D. The enzymes were distinguished from each other by differences in their elution profiles on DEAE-Sephacel and chromatofocusing columns and by differences in the extent of inhibition by a few specific inhibitors. Both enzymes revealed significant differences in the amino acid composition and specific activity towards bovine hemoglobin. The immunological relationship between these two enzymes is discussed.

摘要

从人红细胞膜中纯化得到的一种酸性蛋白酶(山本,K. 及马尔凯西,V.T.(1984年),《生物化学与生物物理学学报》790卷,第208 - 218页),现称为“EMAP”,对其定位及与组织蛋白酶D的关系进行了进一步表征。通过证明在无去污剂的情况下,重封(外翻)鬼细胞和内翻囊泡中均检测不到活性,表明膜相关形式的EMAP是无活性的。与内翻囊泡相关的酶在暴露于4.0至4.5的酸性pH时不稳定,而与重封鬼细胞相关的酶在3.7至9.0的宽pH范围内稳定。胰蛋白酶消化使与内翻囊泡相关的酶失去活性,但不影响重封鬼细胞中的酶。与大鼠脾脏组织蛋白酶D的抗体与EMAP有弱但可检测的交叉反应,该抗体选择性地结合到内翻囊泡上。这些结果表明EMAP位于膜的内表面。将EMAP的一些酶学性质与大鼠组织蛋白酶D进行比较,发现这两种酶之间存在显著差异。EMAP在3.5至6.0的pH范围内比组织蛋白酶D更不稳定。通过它们在DEAE - 琼脂糖凝胶和色谱聚焦柱上的洗脱图谱差异以及几种特异性抑制剂的抑制程度差异,可区分这两种酶。两种酶在氨基酸组成和对牛血红蛋白的比活性方面也显示出显著差异。讨论了这两种酶之间的免疫关系。

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