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基于有限元法的水蜜桃冲击损伤特性可视化研究。

Study on visualization of impact damage characteristics of honey peaches based on finite element method.

机构信息

Institute of Optical-Electro-Mechatronics Technology and Application, National and Local Joint Engineering Research Center of Fruit Intelligent Photoelectric Detection Technology and Equipment, East China Jiao Tong University, Nanchang, China.

出版信息

J Food Sci. 2024 Nov;89(11):7132-7142. doi: 10.1111/1750-3841.17342. Epub 2024 Sep 19.

Abstract

The study of visualization of impact damage of fruit under different thicknesses of buffer materials can provide more efficient transportation and packaging solutions, and thus the economic losses caused by fruit damage can be reduced. Pearl cotton (EPE) is commonly used as a buffer material in the market, and the impact damage behavior of honey peaches under different thicknesses of EPE buffer material was studied by using the finite element method. Firstly, the damage area, maximum contact force and damage volume during the collision of honey peaches with EPE materials of different thicknesses (2, 4, and 6 mm) were obtained by the single pendulum device, and then the Modulus of elasticity and Poisson's ratio of peach flesh were obtained by compression test. Finally, the finite element model of honey peach was built and the collision simulations were performed. The results of the study showed that the values of mechanical parameters of honey peach decreased with the increase of the thickness of the buffer material. When the collision angle was below 60°, the honey peaches were not damaged in the collision with the EPE material with a thickness of 4 mm or more. By comparing the tested values with the simulated values, it was found that the errors of the damage area, damage volume and maximum contact force were less than 19.71%, 26.82%, and 25.88%, respectively. The study not only proves the possibility of the finite element method in the quantitative prediction of honey peaches damage but also provides rational support for the packaging design of honey peaches.

摘要

研究不同厚度缓冲材料下水果冲击损伤的可视化,可以提供更高效的运输和包装解决方案,从而减少因水果损坏而造成的经济损失。珍珠棉(EPE)是市场上常用的缓冲材料,本研究采用有限元法研究了不同厚度 EPE 缓冲材料下蜂蜜桃的冲击损伤行为。首先,通过单摆装置获得了蜂蜜桃与不同厚度(2、4 和 6 毫米)EPE 材料碰撞时的损伤面积、最大接触力和损伤体积,然后通过压缩试验获得了桃肉的弹性模量和泊松比。最后,建立了蜂蜜桃的有限元模型并进行了碰撞模拟。研究结果表明,随着缓冲材料厚度的增加,蜂蜜桃的力学参数值减小。当碰撞角度低于 60°时,厚度为 4 毫米或更大的 EPE 材料不会损坏蜂蜜桃。通过将测试值与模拟值进行比较,发现损伤面积、损伤体积和最大接触力的误差分别小于 19.71%、26.82%和 25.88%。该研究不仅证明了有限元法在定量预测蜂蜜桃损伤中的可能性,还为蜂蜜桃的包装设计提供了合理的支持。

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