Deng Senzhong, Li Zonggang, Wei Yongxiang, Wang Yang, Li Baoming, Zheng Weichao
Department of Agricultural Structure and Environmental Engineering, College of Water Resources and Civil Engineering, China Agricultural University, Beijing 100083, China.
Beijing Key Laboratory of Detection Technology for Animal-Derived Food Safety, College of Veterinary Medicine, China Agricultural University, Beijing 100193, China.
Animals (Basel). 2024 Sep 11;14(18):2638. doi: 10.3390/ani14182638.
The temperature inside broiler houses is crucial to broiler health, welfare, and productivity. High stocking density in broiler houses can easily lead to nonuniform temperature conditions, which would cause broilers to suffer cold and heat stress. It is essential to assess the temperature distribution inside broiler houses and investigate the factors that affect temperature uniformity. Therefore, in this study, temperature, wind velocity, and differential pressure were monitored in the aisle, at the sidewall inlet, and outside the sidewalls of a commercial stacked-deck cage broiler house in Northeast China aiming to continuously monitor the temperature throughout the entire fattening period. Results show that the maximum temperature difference increased from 1.85 °C to 6.43 °C, while the daily fluctuation increased from 2.27 °C to 5.80 °C. The highest temperature was consistently recorded at the side of the exhaust fans ( < 0.001) in the longitudinal direction. In the lateral direction, the temperature difference varies periodically with solar radiation. The average temperature at the southern location (23.58 ± 1.97 °C), which faces the sun, was higher than that at the northern location (23.35 ± 1.38 °C), which is in the shade, during periods of solar radiation ( < 0.001) at the last testing period. However, without solar radiation, the northern location recorded a warmer temperature (23.19 ± 1.41 °C) compared to the southern location (22.30 ± 1.67 °C) ( < 0.001). The lateral temperature differences are strongly positively correlated with solar radiation and wind speed ( < 0.001). In conclusion, the inside temperature nonuniformity and fluctuation increased as the broiler age increased, which affected the production performance of broilers. Nonuniform solar radiation and wind speed can lead to differences in the inlet temperature and air volume between both sidewalls, thereby affecting the uniformity of the lateral temperature inside the house.
肉鸡舍内的温度对肉鸡的健康、福利和生产性能至关重要。肉鸡舍内的高饲养密度很容易导致温度条件不均匀,这会使肉鸡遭受冷热应激。评估肉鸡舍内的温度分布并研究影响温度均匀性的因素至关重要。因此,在本研究中,对中国东北地区一个商业化叠层笼养肉鸡舍的过道、侧壁入口和侧壁外的温度、风速和压差进行了监测,旨在在整个育肥期持续监测温度。结果表明,最大温差从1.85℃增加到6.43℃,而日波动从2.27℃增加到5.80℃。在纵向上,最高温度始终记录在排风扇一侧(P<0.001)。在横向上,温度差随太阳辐射呈周期性变化。在最后一个测试期的太阳辐射期间(P<0.001),朝南(面向太阳)位置的平均温度(23.58±1.97℃)高于朝北(处于阴凉处)位置的平均温度(23.35±1.38℃)。然而,在没有太阳辐射的情况下,朝北位置记录的温度(23.19±1.41℃)比朝南位置(22.30±1.67℃)更高(P<0.001)。横向温度差与太阳辐射和风速呈强正相关(P<0.001)。总之,随着肉鸡年龄的增加,舍内温度不均匀性和波动增加,这影响了肉鸡的生产性能。太阳辐射和风速不均匀会导致两侧壁之间的进气温度和风量存在差异,从而影响舍内横向温度的均匀性。