Department of Allergy, Clinical Research Center for Allergy and Rheumatology, NHO Sagamihara National Hospital, Sagamihara, Kanagawa, Japan.
Department of Pediatrics and Adolescent Medicine, Tokyo Medical University, Shinjuku, Tokyo, Japan.
Pediatr Allergy Immunol. 2024 Oct;35(10):e14255. doi: 10.1111/pai.14255.
Parvalbumin Gad c1 is a major cod allergen used as a follow-up marker of fish-allergic children. However, the diagnostic efficacy of recombinant Gad c 1 (rGad c 1) for fish allergy diagnosis remains controversial. This study aimed to evaluate the efficacy of rGad c1 for diagnosing cod and horse mackerel allergy.
This single-centered, retrospective study obtained oral food challenges (OFCs) information performed for cod and horse mackerel. Cod-, horse mackerel-, and rGad c1-specific immunoglobulins (sIgEs) were investigated. Diagnostic performances of these parameters were compared using areas under the curve (AUC).
We enrolled 45 and 38 children with suspected cod and horse mackerel allergies, respectively. The median age (interquartile range) of children with suspected cod allergy was 5.7 (0.7-11.7) years and that of children with suspected horse mackerel allergy was 6.0 (1.0-12.3) years. Fourteen and 22 children reacted to OFCs with 25 (10-40) g of cooked pacific cod and 40 (10-40) g of cooked horse mackerel, respectively. The cod sIgE and rGad c 1 sIgE AUCs for cod allergy diagnosis were 0.85 and 0.90, respectively. For horse mackerel allergy diagnosis, AUCs of horse mackerel and rGad c 1 sIgE were 0.76 and 0.72, respectively. Both AUCs for cod and mackerel allergy were significantly different.
rGad c 1 sIgE is more effective than cod sIgE as a diagnostic marker of cod allergy, but less effective than horse mackerel sIgE as a diagnostic marker of horse mackerel allergy. Further studies are warranted to explore the potential applications of rGad c 1 sIgE in the diagnosis of various fish allergies.
副肌球蛋白 Gad c1 是一种主要的鳕鱼过敏原,被用作鱼类过敏儿童的随访标志物。然而,重组 Gad c1(rGad c1)用于鱼类过敏诊断的诊断效果仍存在争议。本研究旨在评估 rGad c1 对鳕鱼和马鲛鱼过敏的诊断效果。
这是一项单中心、回顾性研究,获得了进行的鳕鱼和马鲛鱼口服食物挑战(OFC)信息。研究了鳕鱼、马鲛鱼和 rGad c1 特异性免疫球蛋白(sIgE)。使用曲线下面积(AUC)比较这些参数的诊断性能。
我们分别纳入了 45 名和 38 名疑似鳕鱼和马鲛鱼过敏的儿童。疑似鳕鱼过敏儿童的中位年龄(四分位间距)为 5.7(0.7-11.7)岁,疑似马鲛鱼过敏儿童的中位年龄为 6.0(1.0-12.3)岁。14 名和 22 名儿童对含有 25(10-40)克熟太平洋鳕鱼和 40(10-40)克熟马鲛鱼的 OFC 产生了反应。鳕鱼 sIgE 和 rGad c1 sIgE 对鳕鱼过敏诊断的 AUC 分别为 0.85 和 0.90。对于马鲛鱼过敏诊断,马鲛鱼和 rGad c1 sIgE 的 AUC 分别为 0.76 和 0.72。鳕鱼和马鲛鱼过敏的 AUC 均有显著差异。
rGad c1 sIgE 作为鳕鱼过敏的诊断标志物比鳕鱼 sIgE 更有效,但作为马鲛鱼过敏的诊断标志物比马鲛鱼 sIgE 效果差。需要进一步研究来探索 rGad c1 sIgE 在诊断各种鱼类过敏中的潜在应用。