Klerx J P, Molendijk A J, Van Dijk H, Vloet K P, Willers J M
J Immunol. 1986 Jan;136(1):73-5.
The influence of monosaccharides on the humoral immune response of mice to normal and neuraminidase-treated sheep red blood cells (SRBC) was investigated. In these studies, both the sugars and antigen were administered i.p. D-Galactose displayed adjuvant activity for neuraminidase-treated but not for normal SRBC. This activity was optimal at an antigen dose of 3 X 10(6) cells. Other monosaccharides with an axial hydroxyl group at position 4 and D-mannose-6-phosphate behaved like D-galactose, whereas structurally unrelated sugars did not. The adjuvant activity of the saccharides corresponded to the affinity of the substances for the asialo-glycoprotein receptor. The adjuvant effects were also expressed in cobra venom factor-treated and C5-deficient mice. This suggests that blockade of the asialo-receptor rather than complement is involved in this form of immunoadjuvant activity. The findings are also in support of our hypothesis that obstruction of nonimmune antigen elimination, in this case at the level of macrophages, would be one of the mechanisms underlying immunologic adjuvant activity.
研究了单糖对小鼠针对正常和经神经氨酸酶处理的绵羊红细胞(SRBC)的体液免疫反应的影响。在这些研究中,糖和抗原均通过腹腔注射给药。D-半乳糖对经神经氨酸酶处理的SRBC显示出佐剂活性,但对正常SRBC则无此活性。这种活性在抗原剂量为3×10⁶个细胞时最为显著。其他在4位具有轴向羟基的单糖以及D-甘露糖-6-磷酸的表现与D-半乳糖相似,而结构不相关的糖则不然。糖类的佐剂活性与这些物质对去唾液酸糖蛋白受体的亲和力相对应。在眼镜蛇毒因子处理的和C5缺陷的小鼠中也表现出佐剂效应。这表明这种形式的免疫佐剂活性涉及去唾液酸受体的阻断而非补体。这些发现也支持了我们的假设,即非免疫性抗原清除的阻碍,在此例中是在巨噬细胞水平,将是免疫佐剂活性的潜在机制之一。