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纸和纸板类食品包装材料中的氟化物

Fluorinated compounds in paper and paperboard based food packaging materials.

作者信息

Guzman-Puyol Susana

机构信息

Instituto de Hortofruticultura Subtropical y Mediterránea "La Mayora", Universidad de Málaga-Consejo Superior de Investigaciones Científicas, (IHSM, UMA-CSIC), Bulevar Louis Pasteur 49, 29010, Malaga, Spain.

出版信息

NPJ Sci Food. 2024 Oct 23;8(1):82. doi: 10.1038/s41538-024-00326-2.

Abstract

Paper- and paperboard-based materials are alternatives to petroleum-based plastics in food packaging but unsuitable for their poor moisture and oil resistance. In this sense, fluorinated compounds improve water and grease repellency, though their use is controversial. This Perspective discusses main techniques to combine fluorinated compounds with paper and paperboard, including water and oil contact angles and grease resistance values, and summarizes main legal aspects in Europe and the United States.

摘要

纸质和纸板类材料是食品包装中石油基塑料的替代品,但因其防潮性和耐油性差而不太适用。从这个意义上说,含氟化合物可提高拒水拒油性,不过其使用存在争议。本观点文章讨论了将含氟化合物与纸张和纸板相结合的主要技术,包括水和油的接触角以及耐油脂值,并总结了欧洲和美国的主要法律方面的情况。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a45a/11500382/646f515412c1/41538_2024_326_Fig1_HTML.jpg

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