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甘油三酯葡萄糖指数在ST段抬高型心肌梗死中的预后价值:死亡率和血栓负荷的关键预测指标

Prognostic Value of Triglyceride Glucose Index in ST-Elevation Myocardial Infarction: A Key Predictor of Mortality and Thrombus Burden.

作者信息

Bilgin Murat, Akkaya Emre, Dokuyucu Recep

机构信息

Department of Cardiology, Private Aktif International Hospital, Yalova 77720, Turkey.

Department of Cardiology, Bossan Hospital, Gaziantep 27580, Turkey.

出版信息

Diagnostics (Basel). 2024 Oct 11;14(20):2261. doi: 10.3390/diagnostics14202261.

Abstract

OBJECTIVES

We aimed to investigate the association between the triglyceride glucose index (TGI) and mortality in patients with ST-elevation myocardial infarction (STEMI).

METHODS

This retrospective study utilized data from the records of patients diagnosed with STEMI who underwent primary percutaneous coronary intervention (PCI) at the Cardiology Department of Private Aktif International Hospital between 2020 and 2023. Demographic data, medical history, laboratory results, and treatment processes of the patients were obtained from retrospective records. Patients were divided into low (TGI ≤ 8.6)-, medium (TGI = 8.6-9.2)-, and high (TGI ≥ 9.2)-TGI groups according to their TGI levels.

RESULTS

The average age of the patients was 62 ± 10 years, and 65% were men. The intracoronary thrombus burden of patients in the high-TGI group was found to be significantly higher compared to the low- and medium-TGI groups ( = 0.01). While the rate of patients with a thrombolysis in myocardial infarction (TIMI) thrombosis score of 3 or above was 45% in the high-TGI group, this rate was observed to be 20% in the low-TGI group. The short-term (30-day) mortality rate was found to be 15% in the high-TGI group, 8% in the medium-TGI group, and 5% in the low-TGI group ( = 0.02). Long-term (after 30 days) mortality rates were determined as 25% in the high-TGI group, 15% in the medium-TGI group, and 10% in the low-TGI group ( = 0.01). TGI was an independent risk factor for both short-term and long-term mortality. The hazard ratio (HR) of high TGI levels for short-term mortality was found to be 2.5 (95% CI: 1.5-4.1, = 0.01), and the HR for long-term mortality was 2.0 (95% CI: 1.3-3.2, < 0.02).

CONCLUSIONS

Our results show that high TGI levels are associated with increased thrombus burden and high mortality rates in STEMI. TGI can be used not only in predicting STEMI but also in early risk stratification and treatment planning for STEMI patients.

摘要

目的

我们旨在研究甘油三酯葡萄糖指数(TGI)与ST段抬高型心肌梗死(STEMI)患者死亡率之间的关联。

方法

这项回顾性研究利用了2020年至2023年间在私立阿克蒂夫国际医院心内科接受直接经皮冠状动脉介入治疗(PCI)的STEMI确诊患者记录中的数据。患者的人口统计学数据、病史、实验室检查结果及治疗过程均来自回顾性记录。根据TGI水平,患者被分为低(TGI≤8.6)、中(TGI = 8.6 - 9.2)、高(TGI≥9.2)TGI组。

结果

患者的平均年龄为62±10岁,65%为男性。发现高TGI组患者的冠状动脉内血栓负荷显著高于低TGI组和中TGI组(P = 0.01)。高TGI组心肌梗死溶栓(TIMI)血栓评分3分及以上的患者比例为45%,而低TGI组这一比例为20%。高TGI组的短期(30天)死亡率为15%,中TGI组为8%,低TGI组为5%(P = 0.02)。长期(30天后)死亡率在高TGI组为25%,中TGI组为15%,低TGI组为10%(P = 0.01)。TGI是短期和长期死亡率的独立危险因素。高TGI水平导致短期死亡的风险比(HR)为2.5(95%置信区间:1.5 - 4.1,P = 0.01),长期死亡的HR为2.0(95%置信区间:1.3 - 3.2,P < 0.02)。

结论

我们的结果表明,高TGI水平与STEMI患者血栓负荷增加和高死亡率相关。TGI不仅可用于预测STEMI,还可用于STEMI患者的早期风险分层和治疗规划。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/50b6/11506647/03314e00e87b/diagnostics-14-02261-g001.jpg

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