Bozkurt Osman, Yildiran Hilal
Department of Nutrition and Dietetics, Faculty of Health Sciences, Erzurum Technical University, Erzurum 25050, Turkey.
Department of Nutrition and Dietetics, Faculty of Health Sciences, Gazi University, Emek Bişkek Cad. 6, Sokak, Ankara 06490, Turkey.
Children (Basel). 2024 Sep 28;11(10):1188. doi: 10.3390/children11101188.
Increasing the awareness of adolescents about hedonic hunger, understanding the difference between homeostatic hunger and hedonic hunger, and adolescents learning to control themselves to stop excessive food consumption are extremely important for a healthy adulthood. The study aimed to evaluate the effects of the multi-strategy nutrition education programs (MSNEP) on hedonic hunger, food addiction, nutrition literacy, and nutritional status in adolescents. This study was planned using a pre-test and post-test design. The MSNEP was conducted with 132 adolescents (11-15 years; 69 boys, 63 girls) for 4 weeks (45 min-1 h/session). Data were obtained using questionnaires with face-to-face interviews at pre-education (baseline) and post-education (week 4 and week 8). The survey form included sociodemographic information, nine item short version of Children's Power of Food Scale (C-PFS-9), the Yale Food Addiction Scale for Children 2.0 (YFAS-C 2.0), the Adolescent Nutrition Literacy Scale (ANLS), anthropometric measurements, and 24-hour dietary recall. A decrease in C-PFS-9 total scores was found compared to the baseline ( < 0.001). While the YFAS-C 2.0 score decreased in boys compared to the baseline ( < 0.05), no significant difference was found in girls ( > 0.05). A difference was found in the ANLS scores for girls ( = 0.01), but no difference was found in the scores for boys during the study ( > 0.05). At week 4, the consumption of dairy products, legumes, vegetables and fruits, bread and grains, nuts, and hard-shelled seeds increased compared to the baseline ( < 0.05). Also, daily protein and fiber intake increased ( < 0.05). Accordingly, a higher YFAS-C 2.0 score predicted greater hedonic hunger. A lower ANLS score was a predictor for higher food taste and food available scores. In conclusion, the MSNEP was found to have positive effects on hedonic hunger, food addiction, nutritional literacy, and healthy eating behaviors. The study revealed differences between girls and boys. In order to maintain healthy body weights in adolescents, it is recommended that the MSNEP be provided in schools.
提高青少年对享乐性饥饿的认识,理解稳态饥饿与享乐性饥饿之间的差异,以及青少年学会自我控制以停止过度进食,对健康成年极为重要。该研究旨在评估多策略营养教育项目(MSNEP)对青少年享乐性饥饿、食物成瘾、营养素养和营养状况的影响。本研究采用前测和后测设计。对132名青少年(11 - 15岁;69名男孩,63名女孩)实施MSNEP,为期4周(每次课程45分钟 - 1小时)。在教育前(基线)和教育后(第4周和第8周)通过面对面访谈使用问卷获取数据。调查问卷包括社会人口学信息、儿童食物力量量表简版(C - PFS - 9)的9个项目、儿童耶鲁食物成瘾量表2.0(YFAS - C 2.0)、青少年营养素养量表(ANLS)、人体测量数据以及24小时饮食回顾。与基线相比,C - PFS - 9总分有所下降(< 0.001)。与基线相比,男孩的YFAS - C 2.0得分下降(< 0.05),而女孩未发现显著差异(> 0.05)。研究期间女孩的ANLS得分存在差异(= 0.01),但男孩得分未发现差异(> 0.05)。在第4周,与基线相比,乳制品、豆类、蔬菜和水果、面包和谷物、坚果以及带壳种子的摄入量增加(< 0.05)。此外,每日蛋白质和纤维摄入量增加(< 0.05)。因此,较高的YFAS - C 2.0得分预示着更强的享乐性饥饿。较低的ANLS得分是较高食物口味和可获得性得分的一个预测指标。总之,发现MSNEP对享乐性饥饿、食物成瘾、营养素养和健康饮食行为有积极影响。该研究揭示了男孩和女孩之间的差异。为了维持青少年的健康体重,建议在学校提供MSNEP。