Department of Psychology, The Northwest Normal University, Lanzhou, China.
Department of Psychological and Brain Sciences, The George Washington University, Washington, D. C., United States of America.
PeerJ. 2022 Aug 23;10:e13863. doi: 10.7717/peerj.13863. eCollection 2022.
Food attention bias could be used to indicate diet-related diseases in individuals with obesity. The purpose of this study is to explore the relationship between body mass index (BMI) and food attention bias, and the mediating role of body weight dissatisfaction (BWD) on this relationship in women. Seventy-five participants were recruited to complete a visual dot task with eye tracking. The results showed that BMI would positively predict response latency and duration bias on high-calorie foods; the relationship between BMI and response latency of high-calorie food was a complete mediation of BWD; the relationship between BMI and duration bias of high-calorie food was a complete mediation of BWD; and BWD positively predicts response latency and duration bias on high-calorie foods. These findings suggest a positive relationship between BMI and food attention bias, and the effect of a complete mediation of BWD in women.
食物注意力偏差可用于指示肥胖个体的饮食相关疾病。本研究旨在探讨体重指数(BMI)与食物注意力偏差之间的关系,以及在女性中,体重不满(BWD)对这种关系的中介作用。招募了 75 名参与者完成带有眼动追踪的视觉点任务。结果表明,BMI 会正向预测高热量食物的反应时和持续时间偏差;BMI 与高热量食物反应时之间的关系是 BWD 的完全中介;BMI 与高热量食物持续时间偏差之间的关系是 BWD 的完全中介;BWD 正向预测高热量食物的反应时和持续时间偏差。这些发现表明 BMI 与食物注意力偏差之间存在正相关关系,以及 BWD 在女性中的完全中介效应。