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本文引用的文献

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Experiences of intensive treatment for people with eating disorders: a systematic review and thematic synthesis.饮食失调患者的强化治疗经验:系统评价与主题综合分析
J Eat Disord. 2024 Aug 14;12(1):115. doi: 10.1186/s40337-024-01061-5.
2
Early weight gain as a predictor of weight restoration in avoidant/restrictive food intake disorder.早期体重增加作为回避/限制性食物摄入障碍中体重恢复的预测指标。
J Eat Disord. 2024 Feb 15;12(1):27. doi: 10.1186/s40337-024-00977-2.
3
The American Psychiatric Association Practice Guideline for the Treatment of Patients With Eating Disorders.美国精神病学协会《饮食失调患者治疗实践指南》。
Am J Psychiatry. 2023 Feb 1;180(2):167-171. doi: 10.1176/appi.ajp.23180001.
4
Social and economic cost of eating disorders in the United States: Evidence to inform policy action.美国饮食失调的社会和经济成本:为政策行动提供信息的证据。
Int J Eat Disord. 2021 May;54(5):851-868. doi: 10.1002/eat.23486. Epub 2021 Mar 2.
5
A systematic review of outcomes following residential treatment for eating disorders.住院治疗饮食失调症的结果的系统回顾。
Eur Eat Disord Rev. 2020 May;28(3):246-259. doi: 10.1002/erv.2733. Epub 2020 Mar 20.
6
Demographics and Outcomes of Patients With Eating Disorders Treated in Residential Care.接受住院护理治疗的饮食失调患者的人口统计学特征与治疗结果
Front Psychol. 2020 Jan 17;10:2985. doi: 10.3389/fpsyg.2019.02985. eCollection 2019.
7
Psychiatric and medical correlates of DSM-5 eating disorders in a nationally representative sample of adults in the United States.美国全国代表性成年人样本中 DSM-5 饮食障碍的精神科和医学相关性。
Int J Eat Disord. 2019 Jan;52(1):42-50. doi: 10.1002/eat.23004.
8
Moderators of treatment outcomes in a partial hospitalization and intensive outpatient program for eating disorders.饮食障碍部分住院和强化门诊治疗结果的调节因素。
Eat Disord. 2019 May-Jun;27(3):305-320. doi: 10.1080/10640266.2018.1512302. Epub 2018 Sep 11.
9
Evaluation of the DSM-5 Severity Indicator for Anorexia Nervosa.《精神疾病诊断与统计手册》第五版中神经性厌食症严重程度指标的评估
Eur Eat Disord Rev. 2017 May;25(3):221-223. doi: 10.1002/erv.2508.
10
A Narrative Review of Outcome Studies for Residential and Partial Hospital-based Treatment of Eating Disorders.关于住院及部分基于医院的饮食失调治疗结局研究的叙述性综述
Eur Eat Disord Rev. 2016 Jul;24(4):263-76. doi: 10.1002/erv.2449. Epub 2016 Apr 8.

全天候护理对患有饮食失调症的成年人是否能带来更好的治疗效果?对低体重指数患者的住院/寄宿护理与部分住院/强化门诊护理的比较。

Does 24/7 care result in better outcomes for adults with eating disorders? A comparison of inpatient/residential care to partial hospitalization/intensive outpatient care for patients at low BMIs.

作者信息

Rienecke Renee D, Blalock Dan V, Duffy Alan, Johnson Craig, Riddle Megan, Le Grange Daniel, Mehler Philip S, Brandt Harry A

机构信息

Eating Recovery Center and Pathlight Mood & Anxiety Centers, Denver, CO, USA.

Department of Psychiatry and Behavioral Sciences, Northwestern University, Chicago, IL, USA.

出版信息

J Eat Disord. 2024 Nov 18;12(1):184. doi: 10.1186/s40337-024-01150-5.

DOI:10.1186/s40337-024-01150-5
PMID:39558191
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11571935/
Abstract

BACKGROUND

Higher level of care (HLOC) treatment for eating disorders (EDs) is sometimes necessary, but research is lacking on whether HLOCs are actually more effective than less structured, lower levels of care. The purpose of the current study was to compare outcomes for patients with EDs at low weights who entered 24/7 care (inpatient and residential) to those entering non-24/7 care (partial hospitalization programming and intensive outpatient programming).

METHODS

Participants were 1104 adults with body mass indices (BMI) between 14 and 17 receiving treatment for an ED at a large multisite treatment facility offering HLOCs between August 2019 and February 2024. The Eating Disorder Examination-Questionnaire (EDE-Q), assessing ED psychopathology, was completed at admission and discharge. Weight was taken throughout treatment.

RESULTS

In unadjusted analyses, there was a significant difference between those receiving 24/7 care (3.79) versus non-24/7 care (2.17) in BMI increase during treatment. In adjusted analyses controlling for ED diagnosis, length of stay, and admission BMI, results remained the same. Weight gain per week was significantly greater for patients in 24/7 care. Changes in ED psychopathology, as measured by the EDE-Q, were not significantly associated with 24/7 care.

CONCLUSIONS

The current study suggests that patients with EDs at low BMIs gain more weight at a faster rate when participating in 24/7 care compared to non-24/7 care. Entering treatment at an appropriate level may result in shorter overall lengths of stay and may increase the chances of a positive long-term outcome.

摘要

背景

饮食失调(ED)的高级护理(HLOC)治疗有时是必要的,但关于HLOC是否实际上比结构较松散、护理级别较低的治疗更有效的研究尚缺。本研究的目的是比较体重低的ED患者接受全天候护理(住院和寄宿)与接受非全天候护理(部分住院治疗计划和强化门诊治疗计划)的治疗结果。

方法

参与者为1104名体重指数(BMI)在14至17之间的成年人,他们于2019年8月至2024年2月在一家提供HLOC的大型多地点治疗机构接受ED治疗。在入院和出院时完成评估ED精神病理学的饮食失调检查问卷(EDE-Q)。在整个治疗过程中测量体重。

结果

在未经调整的分析中,接受全天候护理的患者(3.79)与接受非全天候护理患者(2.17)在治疗期间的BMI增加存在显著差异。在控制了ED诊断、住院时间和入院BMI的调整分析中,结果保持不变。接受全天候护理的患者每周体重增加显著更多。以EDE-Q衡量的ED精神病理学变化与全天候护理无显著关联。

结论

当前研究表明,与非全天候护理相比,BMI低的ED患者在接受全天候护理时体重增加更快且更多。在适当的护理级别接受治疗可能会缩短总体住院时间,并可能增加长期积极治疗结果的机会。