Director Technology Insights Oral Care, Colgate-Palmolive Co., Piscataway, New Jersey.
Director Research and Development, Colgate-Palmolive Co., Piscataway, New Jersey.
Compend Contin Educ Dent. 2024 Nov-Dec;45(Suppl 3):40-45.
Oral malodor, whether from systemic disease, dietary sources, or bacteria in the oral cavity, can negatively impact patients' quality of life. Oral malodor due to bacteria in the oral cavity can be managed by mechanically or chemically removing bacteria. Dentifrices are ideal vehicles to deliver therapeutic active ingredients that promote and maintain oral health since most consumers brush their teeth daily. Consumer preference drives consistency in oral hygiene routine. This study first identified a favorite flavor via consumer flavor testing and then measured the clinical efficacy of the dentifrice with a new flavor formulation to reduce malodor.
Consumer testing was conducted via an online product evaluation questionnaire to gauge consumer flavor preferences for stannous fluoride toothpaste stabilized with nitrate and phosphates (SNaP). In a 3-week randomized, single-center, double-blind clinical study, the malodor reduction ability of SNaP was compared to the negative control toothpaste containing 0.76% sodium monofluorophosphate via the organoleptic method.
Consumer testing was used to determine a winning flavor for the new flavor formulation of SNaP tested in the clinical study. In this study, after 3 weeks of product use, on average, malodor clinical trial subjects (n = 97) randomized into the SNaP group had a 32.7% malodor score reduction from baseline (P less than .001) 12 hours post-brushing compared to a 9.4% reduction in the negative control group. Relative to the negative control group, the SNaP group had a statistically significant reduction of 25.7% (P less than .001) in oral malodor via organoleptic scores.
SNaP toothpaste delivered superior malodor reduction 12 hours post-brushing when compared to a negative control toothpaste.
Incorporating therapeutic active ingredients like stannous fluoride into toothpaste is an effective way to deliver oral health benefits, such as caries prevention, reduction in gingivitis and dentin hypersensitivity, and protection against enamel erosion and bad breath.
口腔异味,无论是由系统性疾病、饮食来源还是口腔细菌引起的,都会对患者的生活质量产生负面影响。口腔细菌引起的口腔异味可以通过机械或化学方法去除细菌来控制。牙膏是输送促进和维持口腔健康的治疗活性成分的理想载体,因为大多数消费者每天都刷牙。消费者的偏好推动了口腔卫生常规的一致性。本研究首先通过消费者口味测试确定了一种最受欢迎的口味,然后使用新口味配方的牙膏测量其减少异味的临床效果。
通过在线产品评估问卷进行消费者测试,以衡量消费者对用硝酸盐和磷酸盐稳定的氟化亚锡牙膏(SNaP)的口味偏好。在一项为期 3 周的随机、单中心、双盲临床研究中,通过感官法比较了 SNaP 的异味减少能力与含有 0.76%单氟磷酸钠的阴性对照牙膏。
消费者测试用于确定在临床研究中测试的 SNaP 新口味配方的获胜口味。在这项研究中,在使用产品 3 周后,平均而言,随机分配到 SNaP 组的 97 名临床试验受试者在刷牙后 12 小时的异味评分从基线降低了 32.7%(P 小于.001),而阴性对照组的降低了 9.4%。与阴性对照组相比,SNaP 组的口腔异味感官评分降低了 25.7%(P 小于.001),具有统计学意义。
与阴性对照牙膏相比,SNaP 牙膏在刷牙后 12 小时能更有效地减少异味。
将治疗性活性成分如氟化亚锡纳入牙膏是提供口腔健康益处的有效方法,例如预防龋齿、减少牙龈炎和牙本质过敏、防止牙釉质侵蚀和口臭。