Ashagrie Tessafa Abrham, Asabie Shumet Geremew, Alemu Wondimhunegne Misganaw, Tadesse Adamu Sheferie, Dires Tadesse, Maru Getu
Department of Chemical Engineering, Institute of Technology, University of Gondar, Gondar, P.O. Box 196, Ethiopia.
Department of Chemical Engineering, Gafat Institute of Technology, Debre Tabor University, Debre, Tabor, Ethiopia.
BMC Public Health. 2024 Dec 18;24(1):3454. doi: 10.1186/s12889-024-20938-3.
This study examined the influence of socio-economic factors on the adoption of improved cookstoves (ICSs) and identified barriers to their dissemination in Wereta district, Amhara, Ethiopia. A structured cross-sectional approach was employed, surveying 308 households through questionnaires and interviews. Key socio-economic factors such as income level, family size, education, and age were found to significantly affect ICS adoption (p < 0.05), whereas cooking location, household decision-making, and involvement of societal stakeholders did not show a statistically significant impact (p > 0.05). The primary barriers to ICS adoption included limited awareness, high costs, and age-related factors. Addressing these challenges by targeting the significant socio-economic determinants is crucial for facilitating the transition from traditional to improved cookstoves. The findings offer valuable insights for policymakers, NGOs, research organizations, and manufacturers, highlighting potential areas for targeted intervention to enhance ICS adoption in the community.
本研究考察了社会经济因素对改良炉灶采用情况的影响,并确定了埃塞俄比亚阿姆哈拉州韦雷达区改良炉灶推广的障碍。采用结构化横断面研究方法,通过问卷调查和访谈对308户家庭进行了调查。研究发现,收入水平、家庭规模、教育程度和年龄等关键社会经济因素对改良炉灶的采用有显著影响(p<0.05),而烹饪地点、家庭决策以及社会利益相关者的参与并未显示出统计学上的显著影响(p>0.05)。采用改良炉灶的主要障碍包括认知有限、成本高昂以及与年龄相关的因素。针对重要的社会经济决定因素应对这些挑战,对于推动从传统炉灶向改良炉灶的转变至关重要。研究结果为政策制定者、非政府组织、研究机构和制造商提供了有价值的见解,突出了有针对性干预的潜在领域,以提高社区对改良炉灶的采用率。