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生活在食物荒漠地区会影响减肥手术后的体重减轻吗?

Does living in a food desert impact weight loss after bariatric surgery?

作者信息

Keller-Biehl Lucas, Mazzini Guilherme S, Campos Guilherme M, Salluzzo Jennifer L

机构信息

Division of Bariatric and Gastrointestinal Surgery, Virginia Commonwealth University, Richmond, Virginia.

Division of Bariatric and Gastrointestinal Surgery, Virginia Commonwealth University, Richmond, Virginia.

出版信息

Surg Obes Relat Dis. 2025 Apr;21(4):482-488. doi: 10.1016/j.soard.2024.10.036. Epub 2024 Nov 26.

DOI:10.1016/j.soard.2024.10.036
PMID:39706723
Abstract

BACKGROUND

Lower access to fresh foods and lower income level are associated with greater obesity rates.

OBJECTIVES

We aim to study if weight loss 1 year after bariatric surgery is associated with living in areas defined as food deserts, that is, low access to foods and lower income.

SETTING

Virginia Commonwealth University Hospital System, Richmond, VA; Academic Center.

METHODS

Review of consecutive patients who underwent primary bariatric surgery in a single institution. Patients were studied in groups based the USDA Economic Research Service classification: low access (>1 mile grocery urban setting or >10 miles rural setting), low income (poverty rate ≥20%, or family income <80% of state), food desert (low income and low access), and food secure (neither low income nor low access).

RESULTS

A total of 396 patients had surgery, 89% female, 51% Black. Among those patients, 133 (34%) had LRYGB and 263 (66%) LSG. Twenty-nine percent, 26%, 22%, and 23% were defined as low access, low income, food desert, or food secure, respectively. Factors independently associated with inferior excess BMI loss at 1 year were LSG, Black race, being single, and obstructive sleep apnea.

CONCLUSIONS

Living in a food desert was not associated with inferior weight loss after bariatric surgery. It suggests that patients can overcome these barriers to attain appropriate weight loss 1 year after surgery.

摘要

背景

获得新鲜食物的机会较少和收入水平较低与更高的肥胖率相关。

目的

我们旨在研究减肥手术后1年的体重减轻是否与生活在被定义为食物荒漠的地区有关,即食物获取机会少且收入低。

地点

弗吉尼亚联邦大学医院系统,弗吉尼亚州里士满;学术中心。

方法

回顾在单一机构接受初次减肥手术的连续患者。根据美国农业部经济研究局的分类对患者进行分组:食物获取机会少(城市环境中杂货店距离>1英里或农村环境中>10英里)、低收入(贫困率≥20%,或家庭收入<该州的80%)、食物荒漠(低收入且食物获取机会少)和食物安全(既非低收入也非食物获取机会少)。

结果

共有396例患者接受了手术,89%为女性,51%为黑人。在这些患者中,133例(34%)接受了腹腔镜Roux-en-Y胃旁路术(LRYGB),263例(66%)接受了腹腔镜袖状胃切除术(LSG)。分别有29%、26%、22%和23%的患者被定义为食物获取机会少、低收入、食物荒漠或食物安全。与术后1年较差的超重体重指数降低独立相关的因素为LSG、黑人种族、单身和阻塞性睡眠呼吸暂停。

结论

生活在食物荒漠与减肥手术后较差的体重减轻无关。这表明患者可以克服这些障碍,在术后1年实现适当的体重减轻。

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