Li Xinzhong, Wang Junchi, Zhou Jiahui, Xiao Haiyan, Liu Lina, Zhang Zheng, Si Jianyong, Yang Chengmin, Wang Ming, Ye Jingxue, Sun Guibo
Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, 100193, China; State Key Laboratory for Quality Ensurance and Sustainable Use of Dao-di Herbs, China; Key Laboratory of Bioactive Substances and Resources Utilization of Chinese Herbal Medicine, Ministry of Education, Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical College, Beijing, 100193, China; Key Laboratory of new drug discovery based on Classic Chinese medicine prescription, Chinese Academy of Medical Sciences, China; NMPA Key Laboratory for Research and Evaluation of Pharmacovigilance, China.
Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, 100193, China.
J Ethnopharmacol. 2025 Jan 31;340:119258. doi: 10.1016/j.jep.2024.119258. Epub 2024 Dec 19.
Myristica fragrans (Nutmeg) is a commonly used Chinese herbal medicine and edible spice. According to Pharmacopoeia of People's Republic of China, it has the effects of warming the middle and promoting qi, astringent intestines, and antidiarrheal. In the record of Compendium of Materia Medica, it is the myristica fragrans water extract (MFWE) that is utilized for therapeutic purposes of gastrointestinal disorders frequently.
This study is to investigate the pharmacodynamic material foundation and molecular mechanism of myristica fragrans on gastric ulcers using UHPLC-Q-Orbitrap-MS/MS with network pharmacology and experimental verification. This may provide theoretical guidance for the clinical use of myristica fragrans, and support a theoretical foundation for its future advancement into natural functional products that can relieve acute gastric ulcers.
Using UHPLC/MS technology and network pharmacology, we identified possible active chemicals molecules, screened out core targets and core pathways, and simulated drug target binding through molecular docking situations. Acute gastric ulcer was caused by intragastric administration of absolute ethanol (0.075 ml/10g). Myristica fragrans water extract (182 mg/kg and 364 mg/kg) was administered orally 14 days in advance. The same method was used to distribute 0.5% carboxymethyl cellulose solution into the Model and Control group. The mice were murdered on the 15th day. Following the sacrifice, the gastric tissue was removed for histological analysis. The tissue needs to detect levels of IL-1β, TNF-α, IL-10, and IL-6 as well as the activity of SOD, GSH-Px, MDA, and MPO. In addition, H&E staining and the TUNEL method were used to observe the effect on the gastric mucosa of mice. Western blot was used to detect apoptosis, ferroptosis, and antioxidation-related proteins.
A total of 10 chemical constituents were identified from MFWE using UHPLC-Q-Orbitrap MS/MS and TCMSP database. Through the network pharmacological analysis of these identified components, it was discovered that the protective effect is mainly carried out by six compounds, they are: Myristicin, Myrisligna, Ferulaldehyde, Dehydrodiisoeugenol, 7-Methoxy-4-methylcoumarin, 1,5-Bis(2,5-dimethoxyphenyl) pentane-1,5-dione. Furthermore, MFWE was found to significantly reduce TNF-α, IL-1β, and IL-6, increase IL-10, and alleviate the inflammation caused by alcoholic gastric ulcers. It can lower MDA and MPO, raise SOD and GSH-Px to relieve oxidative stress. Results from network pharmacology indicated that the Akt, JNK, and apoptosis signaling pathways were essential for the therapeutic effects of MFWE on gastric ulcers. Further literature research revealed that Nrf2 and ferroptosis signaling pathways may be related to the role of MFWE. Molecular biology studies confirmed that MFWE decreased the expression levels of p-Akt/Akt, p-JNK/JNK, Bax, and Keap-1, and increased the expression levels of Bcl-2, Nrf2, HO-1, SLC7A11, GPX4, FTH1.
This study demonstrates that MFWE can alleviate inflammatory responses and diminish both cellular apoptosis and ferroptosis. they confer a protective effect on gastric ulcers via the activation of the Akt/JNK-Keap1-Nrf2-HO-1 signaling pathway and offer a promising therapeutic strategy.
肉豆蔻是一种常用的中草药和食用香料。根据《中华人民共和国药典》记载,它具有温中理气、涩肠止泻的功效。在《本草纲目》记载中,常用于胃肠道疾病治疗目的的是肉豆蔻水提取物(MFWE)。
本研究采用超高效液相色谱-四极杆-轨道阱串联质谱联用技术结合网络药理学和实验验证,探讨肉豆蔻治疗胃溃疡的药效物质基础及分子机制。这可能为肉豆蔻的临床应用提供理论指导,并为其未来开发成可缓解急性胃溃疡的天然功能产品提供理论依据。
利用超高效液相色谱/质谱技术和网络药理学,鉴定可能的活性化学成分分子,筛选出核心靶点和核心通路,并通过分子对接情况模拟药物与靶点的结合。通过胃内给予无水乙醇(0.075 ml/10g)诱导急性胃溃疡。提前14天口服给予肉豆蔻水提取物(182 mg/kg和364 mg/kg)。采用相同方法将0.5%羧甲基纤维素溶液分别给予模型组和对照组。第15天处死小鼠。处死后,取出胃组织进行组织学分析。该组织需要检测白细胞介素-1β(IL-1β)、肿瘤坏死因子-α(TNF-α)、白细胞介素-10(IL-10)和白细胞介素-6(IL-6)水平以及超氧化物歧化酶(SOD)、谷胱甘肽过氧化物酶(GSH-Px)、丙二醛(MDA)和髓过氧化物酶(MPO)的活性。此外,采用苏木精-伊红(H&E)染色和末端脱氧核苷酸转移酶介导的缺口末端标记(TUNEL)法观察对小鼠胃黏膜的影响。采用蛋白质免疫印迹法检测凋亡、铁死亡和抗氧化相关蛋白。
利用超高效液相色谱-四极杆-轨道阱质谱联用技术和中药系统药理学数据库(TCMSP)从MFWE中鉴定出10种化学成分。通过对这些鉴定成分的网络药理学分析,发现其保护作用主要由6种化合物发挥,它们分别是:肉豆蔻醚、肉豆蔻木脂素、阿魏酸、去氢二异丁香酚、7-甲氧基-4-甲基香豆素、1,5-双(2,5-二甲氧基苯基)戊烷-1,5-二酮。此外,发现MFWE能显著降低TNF-α、IL-1β和IL-6水平,升高IL-10水平,减轻酒精性胃溃疡引起的炎症。它能降低MDA和MPO水平,升高SOD和GSH-Px水平以减轻氧化应激。网络药理学结果表明,蛋白激酶B(Akt)、应激活化蛋白激酶(JNK)和凋亡信号通路对MFWE治疗胃溃疡的作用至关重要。进一步的文献研究表明,核因子E2相关因子2(Nrf2)和铁死亡信号通路可能与MFWE的作用有关。分子生物学研究证实,MFWE降低了p-Akt/Akt、p-JNK/JNK、促凋亡蛋白Bax和 Kelch样环氧氯丙烷相关蛋白1(Keap-1)的表达水平,升高了抗凋亡蛋白Bcl-2、Nrf2、血红素加氧酶-1(HO-1)、溶质载体家族7成员11(SLC7A11)、谷胱甘肽过氧化物酶4(GPX4)、铁蛋白1(FTH1)的表达水平。
本研究表明,MFWE可减轻炎症反应,减少细胞凋亡和铁死亡。它们通过激活Akt/JNK-Keap1-Nrf2-HO-1信号通路对胃溃疡起保护作用,并提供了一种有前景的治疗策略。